The DOI matches its Crossref record; 24 of the 24 references it cites were found in a registry or an index.
Effect of Peptides and Amino Acids on Efficiency of Rumen Bacterial Protein Synthesis in Continuous Culture
Open accessAbstract
Five species of rumen bacteria were grown in continuous culture to study effects of peptides and amino acids on efficiency of energy utilization for microbial protein synthesis. Decreasing the source of amino acids from .5 g/liter to 0 g/liter with glucose at .5 g/liter caused the yield of bacterial protein to decrease, but the most dramatic effects were from concentrations of amino acid source below .062 g/liter. Whereas the highest concentration of peptides and amino acids always resulted in the highest yields of bacterial protein, conversion of amino acids to cell protein was usually poor. Amino acids were converted most efficiently to bacterial protein at concentrations of amino acid source below .031 g/liter. Concentrations of dietary protein needed to maximize synthesis of rumen bacterial protein may not be associated necessarily with the most efficient utilization of dietary protein in the ruminant animal.
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Cites
PROTEIN MEASUREMENT WITH THE FOLIN PHENOL REAGENT
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Effect of ammonia concentration on rumen microbial protein production in vitro
Satter, L. D., & Slyter, L. L. (1974) · British Journal of Nutrition · doi:10.1079/bjn19740073 · Cited by 1,797
The maintenance energy of bacteria in growing cultures
Pirt, S. J. (1965) · Proceedings of the Royal Society of London. Series B. Biological Sciences · doi:10.1098/rspb.1965.0069 · Cited by 1,442
Rates of rumen fermentation in relation to ammonia concentration
Mehrez, A. Z., Ørskov, E. R., & McDonald, I. (1977) · British Journal of Nutrition · doi:10.1079/bjn19770108 · Cited by 453
Utilization of energy for growth and maintenance in continuous and batch cultures of microorganisms
Stouthamer, A. H., & Bettenhaussen, C. (1973) · Biochimica et Biophysica Acta (BBA) - Reviews on Bioenergetics · doi:10.1016/0304-4173(73)90012-8 · Cited by 396
Substrate Preferences in Rumen Bacteria: Evidence of Catabolite Regulatory Mechanisms
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Self-citationEfficiency of Energy Utilization by Mixed Rumen Bacteria in Continuous Culture
Isaacson, H. R., Hinds, F. C., Bryant, M. P., & Owens, F. N. (1975) · Journal of Dairy Science · doi:10.3168/jds.s0022-0302(75)84763-1 · Cited by 244
Efficiency of Rumen Microbial Growth: Influence of some Theoretical and Experimental Factors on YATP
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Cited by
Metabolism of nitrogen-containing compounds
Wallace, R. J., Onodera, R., & Cotta, M. A. (1997) · The Rumen Microbial Ecosystem · doi:10.1007/978-94-009-1453-7_7 · Cited by 267
Self-citationKim, Y. J., Liu, R. H., Rychlik, J. L., & Russell, J. B. (2002) · Journal of Applied Microbiology · doi:10.1046/j.1365-2672.2002.01610.x · Cited by 208
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Metadata
- Authors
- Cotta, M. A., & Russell, J. B.
- Venue
- Journal of Dairy Science
- Publisher
- American Dairy Science Association
- Published
- 1982-02
- Volume
- 65
- Issue
- 2
- Pages
- 226-234
- ISSN
- 0022-0302 (ISSN-L)
- OpenAlex
- W1971433732
- Cited by
- 277
- References
- 24
- FWCI
- 6.49
- Type
- journal article
- Language
- en
- Open access
- bronze
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- Cotta, M. A., & Russell, J. B. (1982). Effect of Peptides and Amino Acids on Efficiency of Rumen Bacterial Protein Synthesis in Continuous Culture. Journal of Dairy Science. https://doi.org/10.3168/jds.s0022-0302(82)82181-4
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Bibliographic data: Semantic Scholar, OpenAlex, Crossref.
Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).
Semantic Scholar’s data is described in: Kinney, R., et al. (2023). The Semantic Scholar Open Data Platform. arXiv:2301.10140.
