Effects of coastal acidification on North Atlantic bivalves: interpreting laboratory responses in the context of in situ populations
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enrichment have the potential to cause significant increases in risk to these marine bivalve populations.
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Bay scallops are considered among the more sensitive of the regional bivalve fishery species to global change stressors.
“as bay scallops are considered among the more sensitive of the regional bivalve fishery species to global change stressors (Grear et al., 2020;Stevens & Gobler, 2018).”
From Warming and hypoxia reduce the performance and survival of northern bay scallops (<i>Argopecten irradians irradians</i>) amid a fishery collapse (2023) · cites this paper as Grear et al., 2020
The Discussion (page unavailable) reports a larger modeled increase in risk from elevated pCO2 for bay scallops than for hard clams, consistent with greater sensitivity to acidification in that comparison. It also says a direct comparison is not possible. The paper does not establish a ranking across regional bivalve fishery species or across global-change stressors generally. (LLM, conf=0.86)
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Cites
Meta-analysis reveals negative yet variable effects of ocean acidification on marine organisms
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Acidification of subsurface coastal waters enhanced by eutrophication
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In All Likelihood: Statistical Modelling and Inference Using Likelihood
Pawitan, Y. (2001) · doi:10.1093/oso/9780198507659.001.0001 · Cited by 874 · see citing works
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Wallace, R. B., Baumann, H., Grear, J. S., Aller, R. C., & Gobler, C. J. (2014) · Estuarine, Coastal and Shelf Science · doi:10.1016/j.ecss.2014.05.027 · Cited by 607 · see citing works
Self-citationTalmage, S. C., & Gobler, C. J. (2010) · Proceedings of the National Academy of Sciences · doi:10.1073/pnas.0913804107 · Cited by 381 · see citing works
Self-citationGobler, C. J., DePasquale, E. L., Griffith, A. W., & Baumann, H. (2014) · PLoS ONE · doi:10.1371/journal.pone.0083648 · Cited by 260 · see citing works
Self-citationTalmage, S., & Gobler, C. (2012) · Marine Ecology Progress Series · doi:10.3354/meps09867 · Cited by 38 · see citing works
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Tomasetti, S. J., Hallinan, B. D., Tettelbach, S. T., Volkenborn, N., Doherty, O. W., Allam, B., & Gobler, C. J. (2023) · Global Change Biology · doi:10.1111/gcb.16575 · Cited by 58 · see citing works
“…bivalve populations will be susceptible to the combination of warming and hypoxia under continued climate change is unknown, as bay scallops are considered among the more sensitive of the regional bivalve fishery species to global change stressors (Grear et al., 2020; Stevens & Gobler, 2018).”
BackgroundSelf-citation
- Authors
- Grear, J., O’Leary, C., Nye, J., Tettelbach, S., & Gobler, C.
- Affiliations
- Environmental Protection Agency (US)
- Stony Brook University (US)
- Corresponding author
- Grear, JS
- Venue
- Marine Ecology Progress Series
- Publisher
- Inter-Research Science Center
- Published
- 2020-01-09
- Volume
- 633
- Pages
- 89-104
- ISSN
- 0171-8630 (ISSN-L)
- 1616-1599
- PMC
- PMC8193825
- OpenAlex
- W2979788716
- Cited by
- 24
- References
- 7
- Citations by year
- 2026: 3 · 2025: 3 · 2024: 5 · 2023: 3 · 2022: 1 · 2021: 4 · 2020: 4 · 2017: 1
- FWCI
- 1.24
- Type
- journal article
- Language
- en
- Open access
- green
- www.ncbi.nlm.nih.gov
- Locations
- Marine Ecology Progress Series (publishedVersion)
- PubMed (publishedVersion)
- PubMed Central (acceptedVersion)
- Topics
- Physical Sciences › Earth and Planetary Sciences › Oceanography › Ocean Acidification Effects and Responses
- Physical Sciences › Environmental Science › Global and Planetary Change › Marine Bivalve and Aquaculture Studies
- Physical Sciences › Materials Science › Biomaterials › Calcium Carbonate Crystallization and Inhibition
- Keywords
- coastal acidification, laboratory experiments, ocean acidification, elevated CO2
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