Cited by 32Ruminant Nutrition and Digestive PhysiologyGenetic and phenotypic traits in livestockGut microbiota and health

Genetic markers are associated with the ruminal microbiome and metabolome in grain and sugar challenged dairy heifers

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Golder, Helen M., Thomson, Jennifer M., Denman, Stuart E., McSweeney, Chris S., Lean, Ian J.·2018·Frontiers in Genetics

Abstract

Dairy heifers were subjected to a non-life-threatening challenge designed to induce ruminal acidosis by feeding grain and sugar. Large among animal variation in clinical signs of acidosis, rumen metabolite concentrations, and the rumen microbiome occurred. This exploratory study investigates sources of the variation by examining associations between the genome, metabolome, and microbiome, albeit with a limited population. The broader objective is to provide a rationale for a larger field study to identify markers for susceptibility to ruminal acidosis. Initially, heifers (n = 40) allocated to five feed additive groups were fed 20-days pre-challenge with a total mixed ration and additives. Fructose (0.1% of bodyweight/day) was added for the last 10 days pre-challenge. On day-21 heifers were challenged with 1.0% of bodyweight dry matter wheat + 0.2% of bodyweight fructose + additives. Rumen samples were collected via stomach tube weekly (day-0, 7, and 14) and at five times over 3.6 hours after challenge and analyzed for pH and volatile fatty acid, ammonia, D- and L-lactate concentrations. Relative abundance of bacteria and archaea were determined using Illumina MiSeq. Genotyping was undertaken using a 150K Illumina SNPchip. Genome-wide association was performed for metabolite and microbiome measures (n = 33). Few genome associations occurred with rumen pH, concentration of acetate, propionate, total volatile fatty acids, or ammonia, or the relative abundance of the Firmicutes, Bacteroidetes, and Spirochaetes phyla. Metabolites and microbial phyla that had markers associated and quantitative trait loci were: acetate to propionate ratio (A:P), D-, L-, and total lactate, butyrate, acidosis eigenvalue, Actinobacteria, Chloroflexi, Euryarchaeota, Fibrobacteres, Planctomycetes, Proteobacteria, and Tenericutes. A putative genomic region overlapped for Actinobacteria, Euryarchaeota, and Fibrobacteres and covered the region that codes for matrix extracellular phosphoglycoprotein. Other overlapping regions were: (1) Chloroflexi, Tenericutes, and A:P, (2) L- and total lactate and Actinobacteria, and (3) Actinobacteria, Euryarchaeota, Fibrobacteres, and A:P. Genome-wide associations with the metabolome and microbiome occurred despite the small population, suggesting that markers for ruminal acidosis susceptibility exist. The findings may explain some of the variation in metabolomic and microbial data and provide a rationale for a larger study with a population that has variation in acidosis.

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References 34 · Cited by 32

Research works printed but not linked: 3

  1. Brown D. R. (2011). Phylum XVI. Tenericutes Murray 1984a, 356 (Effective publication: Murray 1984b, 33), in Bergey's Manual of Systematic Bacteriology, Vol. 4, The Bacteroidetes, Spirochaetes, Tenericutes (Mollicutes), Acidobacteria, Fibrobacteres, Fusobacteria, Dictyoglomi, Gemmatimonadetes, Lentisphaerae, Verrucomicrobia, Chlamydiae, and Planctomycetes, eds Krieg N. R. Staley J. T. Brown D. R. Hedlund B. P. Paster B. J. Ward N. L. Ludwig W. Whitman B. (New York, NY: Springer), 567– 723.
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Authors
Golder, H. M., Thomson, J. M., Denman, S. E., McSweeney, C. S., & Lean, I. J.
Affiliations
  • The University of Sydney (AU)
  • Montana State University (US)
  • Commonwealth Scientific and Industrial Research Organisation (AU)
Corresponding author
Golder, Helen M.
Venue
Frontiers in Genetics
Published
2018-02-27
Volume
9
Pages
62-62
ISSN
1664-8021 (ISSN-L)
OpenAlex
W2789076937
Cited by
32
References
34
Citations by year
2026: 2 · 2025: 4 · 2024: 1 · 2023: 5 · 2022: 3 · 2021: 8 · 2020: 4 · 2019: 3 · 2018: 2
FWCI
7.18
Type
journal article
Language
en
Open access
Locations
  • Frontiers in Genetics (publishedVersion, cc-by)
  • Europe PMC (PubMed Central) (publishedVersion, cc-by)
  • PubMed Central (publishedVersion, cc-by)
  • PubMed (publishedVersion)
  • Montana State University ScholarWorks (Montana State University) (submittedVersion, cc-by)
  • DOAJ (DOAJ: Directory of Open Access Journals) (submittedVersion, cc-by-sa)
Funders
University of Sydney
Topics
  • Life Sciences › Agricultural and Biological Sciences › Agronomy and Crop Science › Ruminant Nutrition and Digestive Physiology
  • Life Sciences › Biochemistry, Genetics and Molecular Biology › Genetics › Genetic and phenotypic traits in livestock
  • Life Sciences › Biochemistry, Genetics and Molecular Biology › Molecular Biology › Gut microbiota and health
Keywords
rumen acidosis, dairy heifers, rumen microbiome, rumen metabolome, genetic markers, genome-wide association study, quantitative trait loci, acetate to propionate ratio, lactate, volatile fatty acids, rumen pH, ammonia, feed additives, actinobacteria, Euryarchaeota, Fibrobacteres

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