The DOI matches its Crossref record; 2 of the 2 references it cites were found in a registry or an index.
Fungal and Bacterial Pigments: Secondary Metabolites with Wide Applications
Open accessAbstract
The demand for natural colors is increasing day by day due to harmful effects of some synthetic dyes. Bacterial and fungal pigments provide a readily available alternative source of naturally derived pigments. In contrast to other natural pigments, they have enormous advantages including rapid growth, easy processing, and independence of weather conditions. Apart from colorant, bacterial and fungal pigments possess many biological properties such as antioxidant, antimicrobial and anticancer activity. This review outlines different types of pigments. It lists some bacterial and fungal pigments and current bacterial and fungal pigment status and challenges. It also focuses on possible fungal and bacterial pigment applications.
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Cites
Ogugbue, C. J., & Sawidis, T. (2011) · Biotechnology Research International · doi:10.4061/2011/967925 · Cited by 331
Dyeing of wool with natural anthraquinone dyes from Fusarium oxysporum
Nagia, F. A., & EL-Mohamedy, R. S. R. (2007) · Dyes and Pigments · doi:10.1016/j.dyepig.2006.07.002 · Cited by 220
Cited by
Materials design by synthetic biology
Tang, T.-C., An, B., Huang, Y., Vasikaran, S., Wang, Y., Jiang, X., Lu, T. K., & Zhong, C. (2020) · Nature Reviews Materials · doi:10.1038/s41578-020-00265-w · Cited by 386
Microbial Pigments in the Food Industry—Challenges and the Way Forward
Sen, T., Barrow, C. J., & Deshmukh, S. K. (2019) · Frontiers in Nutrition · doi:10.3389/fnut.2019.00007 · Cited by 367
Natural Food Colorants and Preservatives: A Review, a Demand, and a Challenge
Novais, C., Molina, A. K., Abreu, R. M. V., Santo-Buelga, C., Ferreira, I. C. F. R., Pereira, C., & Barros, L. (2022) · Journal of Agricultural and Food Chemistry · doi:10.1021/acs.jafc.1c07533 · Cited by 361
Philippini, R. R., Martiniano, S. E., Ingle, A. P., Franco Marcelino, P. R., Silva, G. M., Barbosa, F. G., dos Santos, J. C., & da Silva, S. S. (2020) · Frontiers in Energy Research · doi:10.3389/fenrg.2020.00152 · Cited by 112
Lu, H., Yadav, V., Bilal, M., & Iqbal, H. M. N. (2022) · Chemosphere · doi:10.1016/j.chemosphere.2021.132574 · Cited by 96
Metadata
- Authors
- Narsing Rao, M. P., Xiao, M., & Li, W.-J.
- Venue
- Frontiers in Microbiology
- Publisher
- Frontiers Media SA
- Published
- 2017-06-22
- Volume
- 8
- Pages
- 1113-1113
- ISSN
- 1664-302X (ISSN-L)
- OpenAlex
- W2704007322
- Cited by
- 471
- References
- 2
- FWCI
- 23.04
- Type
- journal article
- Language
- en
- Open access
- gold
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- Narsing Rao, M. P., Xiao, M., & Li, W.-J. (2017). Fungal and Bacterial Pigments: Secondary Metabolites with Wide Applications. Frontiers in Microbiology. https://doi.org/10.3389/fmicb.2017.01113
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Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).
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