The DOI matches its Crossref record; 99 of the 99 references it cites were found in a registry or an index.
Applications of Nanotechnology in Plant Growth and Crop Protection: A Review
Open accessAbstract
In the era of climate change, global agricultural systems are facing numerous, unprecedented challenges. In order to achieve food security, advanced nano-engineering is a handy tool for boosting crop production and assuring sustainability. Nanotechnology helps to improve agricultural production by increasing the efficiency of inputs and minimizing relevant losses. Nanomaterials offer a wider specific surface area to fertilizers and pesticides. In addition, nanomaterials as unique carriers of agrochemicals facilitate the site-targeted controlled delivery of nutrients with increased crop protection. Due to their direct and intended applications in the precise management and control of inputs (fertilizers, pesticides, herbicides), nanotools, such as nanobiosensors, support the development of high-tech agricultural farms. The integration of biology and nanotechnology into nonosensors has greatly increased their potential to sense and identify the environmental conditions or impairments. In this review, we summarize recent attempts at innovative uses of nanotechnologies in agriculture that may help to meet the rising demand for food and environmental sustainability.
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Citations
Cites
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“Various efforts have been made by researchers to develop technologies and practices towards sustainable agricultural systems by avoiding adverse effects on environmental compartments [38,115].”
BackgroundNanoparticulate material delivery to plants
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Mesoporous silica nanoparticles deliver DNA and chemicals into plants
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Cited by
Bahrulolum, H., Nooraei, S., Javanshir, N., Tarrahimofrad, H., Mirbagheri, V. S., Easton, A. J., & Ahmadian, G. (2021) · Journal of Nanobiotechnology · doi:10.1186/s12951-021-00834-3 · Cited by 677
The safety of nanomaterials in food production and packaging
Onyeaka, H., Passaretti, P., Miri, T., & Al-Sharify, Z. T. (2022) · Current Research in Food Science · doi:10.1016/j.crfs.2022.04.005 · Cited by 319
Nano-fertilizers: A sustainable technology for improving crop nutrition and food security
Jakhar, A. M., Aziz, I., Kaleri, A. R., Hasnain, M., Haider, G., Ma, J., & Abideen, Z. (2022) · NanoImpact · doi:10.1016/j.impact.2022.100411 · Cited by 281
Formation, antimicrobial activity, and biomedical performance of plant-based nanoparticles: a review
Nguyen, N. T. T., Nguyen, L. M., Nguyen, T. T. T., Nguyen, T. T., Nguyen, D. T. C., & Tran, T. V. (2022) · Environmental Chemistry Letters · doi:10.1007/s10311-022-01425-w · Cited by 175
Metadata
- Authors
- Shang, Y., Hasan, M. K., Ahammed, G. J., Li, M., Yin, H., & Zhou, J.
- Venue
- Molecules
- Publisher
- MDPI AG
- Published
- 2019-07-13
- Volume
- 24
- Issue
- 14
- Pages
- 2558
- ISSN
- 1420-3049 (ISSN-L)
- OpenAlex
- W2956502322
- Cited by
- 1,249
- References
- 99
- FWCI
- 34.83
- Type
- journal article
- Language
- en
- Open access
- gold
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Bibliographic data: Semantic Scholar, OpenAlex, Crossref.
Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).
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