The DOI matches its Crossref record.
Pathogenic Microorganisms Associated with Fresh Produce
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Citations
Cited by
Extending and measuring the quality of fresh-cut fruit and vegetables: a review
Rico, D., Martín-Diana, A. B., Barat, J. M., & Barry-Ryan, C. (2007) · Trends in Food Science & Technology · doi:10.1016/j.tifs.2007.03.011 · Cited by 989
Application of bacteriocins in vegetable food biopreservation
Settanni, L., & Corsetti, A. (2008) · International Journal of Food Microbiology · doi:10.1016/j.ijfoodmicro.2007.09.001 · Cited by 441
Oliveira, M., Abadias, M., Usall, J., Torres, R., Teixidó, N., & Viñas, I. (2015) · Trends in Food Science & Technology · doi:10.1016/j.tifs.2015.07.017 · Cited by 343
Application of Bacteriocins in the Control of Foodborne Pathogenic and Spoilage Bacteria
Gálvez, A., López, R. L., Abriouel, H., Valdivia, E., & Omar, N. B. (2008) · Critical Reviews in Biotechnology · doi:10.1080/07388550802107202 · Cited by 305
Li-Cohen, A. E., & Bruhn, C. M. (2002) · Journal of Food Protection · doi:10.4315/0362-028x-65.8.1287 · Cited by 164
Metadata
- Authors
- Beuchat, L. R.
- Venue
- Journal of Food Protection
- Publisher
- Elsevier BV
- Published
- 1996-02
- Volume
- 59
- Issue
- 2
- Pages
- 204-216
- ISSN
- 0362-028X (ISSN-L)
- OpenAlex
- W102433214
- Cited by
- 1,281
- References
- 0
- FWCI
- 11.94
- Type
- journal article
- Language
- en
- Open access
- bronze
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Registry, retraction, Cites and statistics results are computed, not judged, with one exception: a printed reference that no index lists is read once by a model before it counts as a citation error. Claims are extracted by a model and kept only when their quote appears verbatim in the text; each cited source is then checked, with a model’s help, for whether it says what the claim relies on. Those verdicts can be wrong — read the claim’s quote and the cited source before relying on one.
Statistics and arithmetic are recomputed, not judged.
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How to cite
Cite CoChat for the checks on this page, and the paper for its own findings.
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- CoChat. (2026). Citation check: Pathogenic Microorganisms Associated with Fresh Produce. https://app.cochat.ai/papers/10.4315/0362-028x-59.2.204
- The paper
- Beuchat, L. R. (1996). Pathogenic Microorganisms Associated with Fresh Produce. Journal of Food Protection. https://doi.org/10.4315/0362-028x-59.2.204
Data sources
Bibliographic data: Semantic Scholar, OpenAlex, Crossref.
Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).
Semantic Scholar’s data is described in: Kinney, R., et al. (2023). The Semantic Scholar Open Data Platform. arXiv:2301.10140.