The DOI matches its Crossref record.
Campylobacter Contamination of Raw Meat and Poultry at Retail Sale: Identification of Multiple Types and Comparison with Isolates from Human Infection
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Citations
Cited by
Zhao, C., Ge, B., De Villena, J., Sudler, R., Yeh, E., Zhao, S., White, D. G., Wagner, D., & Meng, J. (2001) · Applied and Environmental Microbiology · doi:10.1128/aem.67.12.5431-5436.2001 · Cited by 580
Animals as sources of food-borne pathogens: a review
Heredia, N., & García, S. (2018) · Animal Nutrition · doi:10.1016/j.aninu.2018.04.006 · Cited by 554
Achieving hygiene in the domestic kitchen: the effectiveness of commonly used cleaning procedures
Cogan, T. A., Slader, J., Bloomfield, S. F., & Humphrey, T. J. (2002) · Journal of Applied Microbiology · doi:10.1046/j.1365-2672.2002.01598.x · Cited by 189
Antibiotic Resistance of Campylobacter Recovered from Faeces and Carcasses of Healthy Livestock
Karikari, A. B., Obiri-Danso, K., Frimpong, E. H., & Krogfelt, K. A. (2017) · BioMed Research International · doi:10.1155/2017/4091856 · Cited by 57
Metadata
- Authors
- Kramer, J. M., Frost, J. A., Bolton, F. J., & Wareing, D. R. A.
- Venue
- Journal of Food Protection
- Publisher
- Elsevier BV
- Published
- 2000-12
- Volume
- 63
- Issue
- 12
- Pages
- 1654-1659
- ISSN
- 0362-028X (ISSN-L)
- OpenAlex
- W34472227
- Cited by
- 323
- References
- 0
- FWCI
- 33.38
- Type
- journal article
- Language
- en
- Open access
- bronze
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Registry, retraction, Cites and statistics results are computed, not judged, with one exception: a printed reference that no index lists is read once by a model before it counts as a citation error. Claims are extracted by a model and kept only when their quote appears verbatim in the text; each cited source is then checked, with a model’s help, for whether it says what the claim relies on. Those verdicts can be wrong — read the claim’s quote and the cited source before relying on one.
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How to cite
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- This page
- CoChat. (2026). Citation check: Campylobacter Contamination of Raw Meat and Poultry at Retail Sale: Identification of Multiple Types and Comparison with Isolates from Human Infection. https://app.cochat.ai/papers/10.4315/0362-028x-63.12.1654
- The paper
- Kramer, J. M., Frost, J. A., Bolton, F. J., & Wareing, D. R. A. (2000). Campylobacter Contamination of Raw Meat and Poultry at Retail Sale: Identification of Multiple Types and Comparison with Isolates from Human Infection. Journal of Food Protection. https://doi.org/10.4315/0362-028x-63.12.1654
Data sources
Bibliographic data: Semantic Scholar, OpenAlex, Crossref.
Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).
Semantic Scholar’s data is described in: Kinney, R., et al. (2023). The Semantic Scholar Open Data Platform. arXiv:2301.10140.