Pusceddu, Matteo M.

N-3 Polyunsaturated Fatty Acids (PUFAs) Reverse the Impact of Early-Life Stress on the Gut Microbiota

Pusceddu, M. M., El Aidy, S., Crispie, F., O’Sullivan, O., Cotter, P., Stanton, C., Kelly, P., Cryan, J. F., & Dinan, T. G. (2015) · PLOS ONE

Fatty Acid Research and HealthGut microbiota and health

Cited by 214

Myelin as a regulator of development of the microbiota-gut-brain axis

Keogh, C. E., Kim, D. H. J., Pusceddu, M. M., Knotts, T. A., Rabasa, G., Sladek, J. A., Hsieh, M. T., Honeycutt, M., Brust-Mascher, I., Barboza, M., et al. (2021) · Brain, Behavior, and Immunity

Gut microbiota and healthNeurogenesis and neuroplasticity mechanisms

Cited by 137

N-3 Polyunsaturated Fatty Acids through the Lifespan: Implication for Psychopathology

Pusceddu, M. M., Kelly, P., Stanton, C., Cryan, J. F., & Dinan, T. G. (2016) · International Journal of Neuropsychopharmacology

Fatty Acid Research and HealthNutritional Studies and Diet

Cited by 70

Nod-like receptors are critical for gut-brain axis signalling in mice

Pusceddu, M. M., Barboza, M., Keogh, C. E., Schneider, M., Stokes, P., Sladek, J. A., Kim, H. J. D., Torres‐Fuentes, C., Goldfild, L. R., Gillis, S. E., et al. (2019) · The Journal of Physiology

Stress Responses and CortisolGastrointestinal motility and disorders

Cited by 69