McCrory, Megan A

Body-composition assessment via air-displacement plethysmography in adults and children: a review

Fields, D. A., Goran, M. I., & McCrory, M. A. (2002) · The American Journal of Clinical Nutrition

Body Composition Measurement TechniquesObesity, Physical Activity, Diet

Cited by 638

Long-term effects of 2 energy-restricted diets differing in glycemic load on dietary adherence, body composition, and metabolism in CALERIE: a 1-y randomized controlled trial

Das, S. K., Gilhooly, C. H., Golden, J. K., Pittas, A. G., Fuss, P. J., Cheatham, R. A., Tyler, S., Tsay, M., McCrory, M. A., Lichtenstein, A. H., et al. (2007) · The American Journal of Clinical Nutrition

Dietary Effects on HealthDiet and metabolism studies

Cited by 314

Eating behavior correlates of adult weight gain and obesity in healthy women aged 55–65 y

Hays, N. P., Bathalon, G. P., McCrory, M. A., Roubenoff, R., Lipman, R., & Roberts, S. B. (2002) · The American Journal of Clinical Nutrition

Eating Disorders and BehaviorsNutrition, Health and Food Behavior

Cited by 286

Eating patterns and dietary composition in relation to BMI in younger and older adults

Howarth, N. C., Huang, T. T.-K., Roberts, S. B., Lin, B.-H., & McCrory, M. A. (2007) · International Journal of Obesity

Nutrition, Health and Food BehaviorNutritional Studies and Diet

Cited by 249

Procedures for screening out inaccurate reports of dietary energy intake

Mccrory, M. A., Hajduk, C. L., & Roberts, S. B. (2002) · Public Health Nutrition

Nutritional Studies and DietNutrition and Health Studies

Cited by 213

Food cravings and energy regulation: the characteristics of craved foods and their relationship with eating behaviors and weight change during 6 months of dietary energy restriction

Gilhooly, C. H., Das, S. K., Golden, J. K., McCrory, M. A., Dallal, G. E., Saltzman, E., Kramer, F. M., & Roberts, S. B. (2007) · International Journal of Obesity

Eating Disorders and BehaviorsNutrition, Health and Food Behavior

Cited by 190

Body composition assessment in extreme obesity and after massive weight loss induced by gastric bypass surgery

Das, S. K., Roberts, S. B., Kehayias, J. J., Wang, J., Hsu, L. K. G., Shikora, S. A., Saltzman, E., & McCrory, M. A. (2003) · American Journal of Physiology-Endocrinology and Metabolism

Body Composition Measurement TechniquesBariatric Surgery and Outcomes

Cited by 183

Genetic and environmental influences on factors associated with cardiovascular disease and the metabolic syndrome.

Elder, S. J., Lichtenstein, A. H., Pittas, A. G., Roberts, S. B., Fuss, P. J., Greenberg, A. S., McCrory, M. A., Bouchard, T. J., Saltzman, E., & Neale, M. C. (2009) · Journal of Lipid Research

Diabetes, Cardiovascular Risks, and LipoproteinsGenetic Associations and Epidemiology

Cited by 139

Effects of Eating Frequency, Snacking, and Breakfast Skipping on Energy Regulation: Symposium Overview,

McCrory, M. A., & Campbell, W. W. (2011) · The Journal of Nutrition

Dietary Effects on HealthNutrition, Health and Food Behavior

Cited by 111

Accuracy of Stated Energy Contents of Restaurant Foods

Urban, L. E., McCrory, M. A., Dallal, G. E., Das, S. K., Saltzman, E., Weber, J. L., & Roberts, S. B. (2011) · JAMA

Consumer Attitudes and Food LabelingNutrition, Health and Food Behavior

Cited by 79

Fast-Food Offerings in the United States in 1986, 1991, and 2016 Show Large Increases in Food Variety, Portion Size, Dietary Energy, and Selected Micronutrients

McCrory, M. A., Harbaugh, A. G., Appeadu, S., & Roberts, S. B. (2019) · Journal of the Academy of Nutrition and Dietetics

Nutrition, Health and Food BehaviorObesity, Physical Activity, Diet

Cited by 65