Drouin, P.

Silage review: Unique challenges of silages made in hot and cold regions

Bernardes, T. F., Daniel, J. L. P., Adesogan, A. T., McAllister, T. A., Drouin, P., Nussio, L. G., Huhtanen, P., Tremblay, G. F., Bélanger, G., & Cai, Y. (2018) · Journal of Dairy Science

Ruminant Nutrition and Digestive PhysiologyAgricultural Engineering and Mechanization

Cited by 252

Silage review: Using molecular approaches to define the microbial ecology of silage

McAllister, T. A., Dunière, L., Drouin, P., Xu, S., Wang, Y., Munns, K., & Zaheer, R. (2018) · Journal of Dairy Science

Ruminant Nutrition and Digestive PhysiologyAnaerobic Digestion and Biogas Production

Cited by 162

Effect of temperature (5-25°C) on epiphytic lactic acid bacteria populations and fermentation of whole-plant corn silage

Zhou, Y., Drouin, P., & Lafrenière, C. (2016) · Journal of Applied Microbiology

Ruminant Nutrition and Digestive PhysiologyProbiotics and Fermented Foods

Cited by 126

Dynamic succession of microbiota during ensiling of whole plant corn following inoculation with Lactobacillus buchneri and Lactobacillus hilgardii alone or in combination.

Drouin, P., Tremblay, J., & Chaucheyras-Durand, F. (2019) · Microorganisms

Ruminant Nutrition and Digestive PhysiologyProbiotics and Fermented Foods

Cited by 71

Microbiota succession during aerobic stability of maize silage inoculated with Lentilactobacillus buchneri NCIMB 40788 and Lentilactobacillus hilgardii CNCM‐I‐4785

Drouin, P., Tremblay, J., Renaud, J., & Apper, E. (2021) · MicrobiologyOpen

Ruminant Nutrition and Digestive PhysiologyMycotoxins in Agriculture and Food

Cited by 60