Benamouzig, Robert

Postprandial Kinetics of Dietary Amino Acids Are the Main Determinant of Their Metabolism after Soy or Milk Protein Ingestion in Humans

Bos, C., Gaudichon, C., Pueyo, M. E., Morens, C., Tomé, D., Metges, C. C., Petzke, K. J., Everwand, J., & Benamouzig, R. (2003) · The Journal of Nutrition

Muscle metabolism and nutritionAnimal Nutrition and Physiology

Cited by 309

Quantity and source of dietary protein influence metabolite production by gut microbiota and rectal mucosa gene expression: A randomized, parallel, double-blind trial in overweight humans

Beaumont, M., Portune, K. J., Steuer, N., Lan, A., Cerrudo, V., Audebert, M., Dumont, F., Mancano, G., Khodorova, N., Andriamihaja, M., et al. (2017) · The American Journal of Clinical Nutrition

Gut microbiota and healthAnimal Nutrition and Physiology

Cited by 250

Compared with casein or total milk protein, digestion of milk soluble proteins is too rapid to sustain the anabolic postprandial amino acid requirement

Lacroix, M., Bos, C., Léonil, J., Airinei, G., Luengo, C., Daré, S., Benamouzig, R., Fouillet, H., Fauquant, J., Tomé, D., et al. (2006) · The American Journal of Clinical Nutrition

Muscle metabolism and nutritionProtein Hydrolysis and Bioactive Peptides

Cited by 194

Association between ultra-processed food consumption and functional gastrointestinal disorders: results from the French NutriNet-Santé cohort.

Schnabel, L., Buscail, C., Sabate, J.-M., Bouchoucha, M., Kesse-Guyot, E., Allès, B., Touvier, M., Monteiro, C. A., Hercberg, S., Benamouzig, R., et al. (2018) · American Journal of Gastroenterology

Gastrointestinal motility and disordersConsumer Attitudes and Food Labeling

Cited by 173

High-protein diets for weight management: Interactions with the intestinal microbiota and consequences for gut health. A position paper by the my new gut study group

Blachier, F., Beaumont, M., Portune, K. J., Steuer, N., Lan, A., Audebert, M., Khodorova, N., Andriamihaja, M., Airinei, G., Benamouzig, R., et al. (2019) · Clinical Nutrition

Gut microbiota and healthNutritional Studies and Diet

Cited by 124

[15N]-labeled pea flour protein nitrogen exhibits good ileal digestibility and postprandial retention in humans

Gausserès, N., Mahé, S., Benamouzig, R., Luengo, C., Ferriere, F., Rautureau, J., & Tomé, D. (1997) · The Journal of Nutrition

Muscle metabolism and nutritionFood Nutrient Composition and Product Development

Cited by 60