Lahaye, Marc

Marine algae as sources of fibres: Determination of soluble and insoluble dietary fibre contents in some ‘sea vegetables’

Lahaye, M. (1991) · Journal of the Science of Food and Agriculture

Seaweed-derived Bioactive CompoundsFood composition and properties

Cited by 315

GDP‐d‐mannose 3,5‐epimerase (GME) plays a key role at the intersection of ascorbate and non‐cellulosic cell‐wall biosynthesis in tomato

Gilbert, L., Alhagdow, M., Nunes‐Nesi, A., Quemener, B., Guillon, F., Bouchet, B., Faurobert, M., Gouble, B., Page, D., Garcia, V., et al. (2009) · The Plant Journal

Polysaccharides and Plant Cell WallsPostharvest Quality and Shelf Life Management

Cited by 232

Isolation and Culture of a Marine Bacterium Degrading the Sulfated Fucans from Marine Brown Algae

Descamps, V., Colin, S., Lahaye, M., Jam, M., Richard, C., Potin, P., Barbeyron, T., Yvin, J.-C., & Kloareg, B. (2006) · Marine Biotechnology

Seaweed-derived Bioactive CompoundsEnzyme Production and Characterization

Cited by 108

Degraded Carrageenan Causing Colitis in Rats Induces TNF Secretion and ICAM-1 Upregulation in Monocytes through NF-κB Activation

Benard, C., Cultrone, A., Michel, C., Rosales, C., Segain, J.-P., Lahaye, M., Galmiche, J.-P., Cherbut, C., & Blottière, H. M. (2010) · PLoS ONE

Seaweed-derived Bioactive CompoundsImmune Response and Inflammation

Cited by 76

Fermentation of green alga sea-lettuce (Ulva sp) and metabolism of its sulphate by human colonic microbiota in a semi-continuous culture system

Durand, M., Beaumatin, P., Bulman, B., Bemalier, A., Grivet, J., Serezat, M., Gramet, G., & Lahaye, M. (1997) · Reproduction Nutrition Development

Seaweed-derived Bioactive CompoundsGut microbiota and health

Cited by 21