Petropoulos, Spyridon A.

Improving vegetable quality in controlled environments

Rouphael, Y., Kyriacou, M. C., Petropoulos, S. A., De Pascale, S., & Colla, G. (2018) · Scientia Horticulturae

Greenhouse Technology and Climate ControlPlant Growth and Agriculture Techniques

Cited by 333

Potato peels as sources of functional compounds for the food industry: A review

Sampaio, S. L., Petropoulos, S. A., Alexopoulos, A., Heleno, S. A., Santos-Buelga, C., Barros, L., & Ferreira, I. C. F. R. (2020) · Trends in Food Science & Technology

Potato Plant ResearchAgricultural and Biological Research

Cited by 165

Hexavalent chromium availability and phytoremediation potential of Cichorium spinosum as affect by manure, zeolite and soil ageing

Antoniadis, V., Polyzois, T., Golia, E. E., & Petropoulos, S. A. (2017) · Chemosphere

Chromium effects and bioremediationHeavy metals in environment

Cited by 48

The bioactive profile of lettuce produced in a closed soilless system as configured by combinatorial effects of genotype and macrocation supply composition

El-Nakhel, C., Petropoulos, S. A., Pannico, A., Kyriacou, M. C., Giordano, M., Colla, G., Troise, A. D., Vitaglione, P., De Pascale, S., & Rouphael, Y. (2020) · Food Chemistry

Plant Growth and Agriculture TechniquesGrowth and nutrition in plants

Cited by 43

Reducing energy requirements in future Bioregenerative Life Support Systems (BLSSs): Performance and bioactive composition of diverse lettuce genotypes grown under optimal and suboptimal light conditions

Rouphael, Y., Petropoulos, S. A., El-Nakhel, C., Pannico, A., Kyriacou, M. C., Giordano, M., Troise, A. D., Vitaglione, P., & De Pascale, S. (2019) · Frontiers in Plant Science

Light effects on plantsGreenhouse Technology and Climate Control

Cited by 31