Kallas, Zein
Institute of Agrifood Research and Technology · Universitat Politècnica de Catalunya
2 papers on CoChatORCID 0000-0003-2870-3691
Most cited papers
- Verified
Meta-analysis of consumers' willingness to pay for sustainable food products
Li, S., & Kallas, Z. (2021) · Appetite
Economic and Environmental ValuationOrganic Food and Agriculture
Cited by 359
- Verified
Development of a Yeast-free Bread Using Legume and Nut Flours in a Gluten-free Flour: Techno-functional Characteristics and Sensory Evaluation
Tuna, A., Ortiz‐Solà, J., López‐Mas, L., Baser, F., Kallas, Z., Aguiló‐Aguayo, I., Gulec, S., Ozen, B., & Tokatli, F. (2024) · International Journal of Food Science & Technology
Food composition and propertiesSeed and Plant Biochemistry
Cited by 5
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