Russell, James B.
Agricultural Research Service · United States Department of Agriculture · Cornell University
6 papers on CoChatORCID 0000-0003-4732-6588
Most cited papers
- Verified
Energetics of bacterial growth: balance of anabolic and catabolic reactions
Russell, J. B., & Cook, G. M. (1995) · Microbiological Reviews
Bacterial Genetics and BiotechnologyMicrobial Metabolic Engineering and Bioproduction
Cited by 927
- Verified
Why are ruminal cellulolytic bacteria unable to digest cellulose at low pH?
Russell, J. B., & Wilson, D. B. (1996) · Journal of Dairy Science
Ruminant Nutrition and Digestive PhysiologyAnaerobic Digestion and Biogas Production
Cited by 628
- Verified
The effects of fermentation acids on bacterial growth
Russell, J. B., & Diez-Gonzalez, F. (1997) · Advances in Microbial Physiology
Bacterial Genetics and BiotechnologyEscherichia coli research studies
Cited by 498
- Verified
The importance of pH in the regulation of ruminal acetate to propionate ratio and methane production in vitro.
Russell, J. B. (1998) · Journal of Dairy Science
Ruminant Nutrition and Digestive PhysiologyAnaerobic Digestion and Biogas Production
Cited by 363
- Verified
The enrichment of a ruminal bacterium (Megasphaera elsdenii YJ-4) that produces the trans-10, cis-12 isomer of conjugated linoleic acid
Kim, Y. J., Liu, R. H., Rychlik, J. L., & Russell, J. B. (2002) · Journal of Applied Microbiology
Ruminant Nutrition and Digestive PhysiologyFatty Acid Research and Health
Cited by 208
- Verified
The effect of pH and a bacteriocin (bovicin HC5) on Clostridium sporogenes MD1, a bacterium that has the ability to degrade amino acids in ensiled plant materials1
Flythe, M. D., & Russell, J. B. (2004) · FEMS Microbiology Ecology
Ruminant Nutrition and Digestive PhysiologyProbiotics and Fermented Foods
Cited by 85
Go further with a free account
Verify every reference, keep papers in a library, and ask questions across them.
Sign up - it is free