Thibault, Ronan

Optimisation of energy provision with supplemental parenteral nutrition in critically ill patients: a randomised controlled clinical trial

Heidegger, C. P., Berger, M. M., Graf, S., Zingg, W., Darmon, P., Costanza, M. C., Thibault, R., & Pichard, C. (2013) · The Lancet

Clinical Nutrition and GastroenterologyHyperglycemia and glycemic control in critically ill and hospitalized patients

Cited by 776

ESPEN guideline on hospital nutrition

Thibault, R., Abbasoglu, O., Ioannou, E., Meija, L., Ottens-Oussoren, K., Pichard, C., Rothenberg, E., Rubin, D., Siljamäki-Ojansuu, U., Vaillant, M.-F., et al. (2021) · Clinical Nutrition

Clinical Nutrition and GastroenterologyDietetics, Nutrition, and Education

Cited by 259

The evaluation of body composition: A useful tool for clinical practice

Thibault, R., & Pichard, C. (2012) · Annals of Nutrition and Metabolism

Nutrition and Health in AgingBody Composition Measurement Techniques

Cited by 193

Management of acute intestinal failure: A position paper from the European Society for Clinical Nutrition and Metabolism (ESPEN) Special Interest Group

Klek, S., Forbes, A., Gabe, S., Holst, M., Wanten, G., Irtun, Ø., Damink, S. O., Panisic-Sekeljic, M., Pelaez, R. B., Pironi, L., et al. (2016) · Clinical Nutrition

Clinical Nutrition and GastroenterologyAbdominal Surgery and Complications

Cited by 180

Assessment of food intake in hospitalised patients: A 10-year comparative study of a prospective hospital survey

Thibault, R., Chikhi, M., Clerc, A., Darmon, P., Chopard, P., Genton, L., Kossovsky, M. P., & Pichard, C. (2011) · Clinical Nutrition

Clinical Nutrition and GastroenterologyNutrition and Health in Aging

Cited by 157

Fat-free mass at admission predicts 28-day mortality in intensive care unit patients: the international prospective observational study Phase Angle Project

Thibault, R., Makhlouf, A.-M., Mulliez, A., Cristina Gonzalez, M., Kekstas, G., Kozjek, N. R., Preiser, J.-C., Rozalen, I. C., Dadet, S., Krznaric, Z., et al. (2016) · Intensive Care Medicine

Body Composition Measurement TechniquesClinical Nutrition and Gastroenterology

Cited by 151

May omega-3 fatty acid dietary supplementation help reduce severe complications in Covid-19 patients?

Weill, P., Plissonneau, C., Legrand, P., Rioux, V., & Thibault, R. (2020) · Biochimie

Fatty Acid Research and HealthCOVID-19 Clinical Research Studies

Cited by 124

Twelve key nutritional issues in bariatric surgery

Thibault, R., Huber, O., Azagury, D. E., & Pichard, C. (2016) · Clinical Nutrition

Bariatric Surgery and OutcomesClinical Nutrition and Gastroenterology

Cited by 116

Use of 10-point analogue scales to estimate dietary intake: A prospective study in patients nutritionally at-risk

Thibault, R., Goujon, N., Le Gallic, E., Clairand, R., Sébille, V., Vibert, J., Schneider, S. M., & Darmaun, D. (2009) · Clinical Nutrition

Clinical Nutrition and GastroenterologyDietetics, Nutrition, and Education

Cited by 99

Monitoring in the Intensive Care

Kipnis, E., Ramsingh, D., Bhargava, M., Dincer, E., Cannesson, M., Broccard, A., Vallet, B., Bendjelid, K., & Thibault, R. (2012) · Critical Care Research and Practice

Hemodynamic Monitoring and TherapySepsis Diagnosis and Treatment

Cited by 87

Chyme reinfusion in patients with intestinal failure due to temporary double enterostomy: A 15-year prospective cohort in a referral centre

Picot, D., Layec, S., Dussaulx, L., Trivin, F., & Thibault, R. (2017) · Clinical Nutrition

Clinical Nutrition and GastroenterologyAbdominal Surgery and Complications

Cited by 61

Management of acute mesenteric ischaemia: Results of a worldwide survey

Hess, B., Cahenzli, M., Forbes, A., Burgos, R., Coccolini, F., Corcos, O., Holst, M., Irtun, Ø., Klek, S., Pironi, L., et al. (2023) · Clinical Nutrition ESPEN

Abdominal vascular conditions and treatmentsAppendicitis Diagnosis and Management

Cited by 35

Acute intestinal failure: International multicenter point-of-prevalence study

Reintam Blaser, A., Ploegmakers, I., Benoit, M., Holst, M., Rasmussen, H. H., Burgos, R., Forbes, A., Shaffer, J., Gabe, S., Irtun, O., et al. (2020) · Clinical Nutrition

Clinical Nutrition and GastroenterologyEnhanced Recovery After Surgery

Cited by 13

État des lieux des pratiques alimentaires et régimes dans les établissements de santé français : enquête nationale 2017

Vaillant, M.-F., Hennequin, V., Duval, C., Rossi, F., Fontaine, E., Thibault, R., & Quilliot, D. (2019) · Nutrition Clinique et Métabolisme

Dietetics, Nutrition, and EducationClinical Nutrition and Gastroenterology

Cited by 5