Bozzetto, Lutgarda

Liver fat is reduced by an isoenergetic MUFA diet in a controlled randomized study in type 2 diabetic patients

Bozzetto, L., Prinster, A., Annuzzi, G., Costagliola, L., Mangione, A., Vitelli, A., Mazzarella, R., Longobardo, M., Mancini, M., Vigorito, C., et al. (2012) · Diabetes Care

Liver Disease Diagnosis and TreatmentDiet, Metabolism, and Disease

Cited by 227

Effects of a plant-based high-carbohydrate/high-fiber diet versus high-monounsaturated fat/low-carbohydrate diet on postprandial lipids in type 2 diabetic patients

De Natale, C., Annuzzi, G., Bozzetto, L., Mazzarella, R., Costabile, G., Ciano, O., Riccardi, G., & Rivellese, A. A. (2009) · Diabetes Care

Diet and metabolism studiesDiabetes, Cardiovascular Risks, and Lipoproteins

Cited by 114

Pioglitazone even at low dosage improves NAFLD in type 2 diabetes: clinical and pathophysiological insights from a subgroup of the TOSCA.IT randomised trial

Della Pepa, G., Russo, M., Vitale, M., Carli, F., Vetrani, C., Masulli, M., Riccardi, G., Vaccaro, O., Gastaldelli, A., Rivellese, A. A., et al. (2021) · Diabetes Research and Clinical Practice

Liver Disease Diagnosis and TreatmentDiabetes Treatment and Management

Cited by 84

Extra-virgin olive oil reduces glycemic response to a high-glycemic index meal in patients with type 1 diabetes: a randomized controlled trial

Bozzetto, L., Alderisio, A., Giorgini, M., Barone, F., Giacco, A., Riccardi, G., Rivellese, A. A., & Annuzzi, G. (2016) · Diabetes Care

Diabetes Management and ResearchDiabetes Treatment and Management

Cited by 75

Diets naturally rich in polyphenols and/or long-chain n-3 polyunsaturated fatty acids differently affect microbiota composition in high-cardiometabolic-risk individuals

Vetrani, C., Maukonen, J., Bozzetto, L., Della Pepa, G., Vitale, M., Costabile, G., Riccardi, G., Rivellese, A. A., Saarela, M., & Annuzzi, G. (2020) · Acta Diabetologica

Gut microbiota and healthNutritional Studies and Diet

Cited by 64

Reduction of de novo lipogenesis mediates beneficial effects of isoenergetic diets on fatty liver: Mechanistic Insights from the MEDEA randomized clinical trial

Costabile, G., Della Pepa, G., Salamone, D., Luongo, D., Naviglio, D., Brancato, V., Cavaliere, C., Salvatore, M., Cipriano, P., Vitale, M., et al. (2022) · Nutrients

Liver Disease Diagnosis and TreatmentDiet, Metabolism, and Disease

Cited by 27

Effects of a multifactorial ecosustainable isocaloric diet on liver fat in patients with type 2 diabetes: randomized clinical trial

Della Pepa, G., Vetrani, C., Brancato, V., Vitale, M., Monti, S., Annuzzi, G., Lombardi, G., Izzo, A., Tommasone, M., Cipriano, P., et al. (2020) · BMJ Open Diabetes Research & Care

Liver Disease Diagnosis and TreatmentNutritional Studies and Diet

Cited by 22

Gastric Emptying Impacts the Timing of Meal Glucose Peak in Subjects With Uncomplicated Type 1 Diabetes

Lupoli, R., Creanza, A., Griffo, E., Nardone, G., Rocco, A., Bozzetto, L., Annuzzi, G., Riccardi, G., & Capaldo, B. (2018) · The Journal of Clinical Endocrinology & Metabolism

Gastrointestinal motility and disordersDiabetes Management and Research

Cited by 8