Willing, Benjamin P.

Early life antibiotic‐driven changes in microbiota enhance susceptibility to allergic asthma

Russell, S. L., Gold, M. J., Hartmann, M., Willing, B. P., Thorson, L., Wlodarska, M., Gill, N., Blanchet, M., Mohn, W. W., McNagny, K. M., et al. (2012) · The EMBO Reports

Gut microbiota and healthAsthma and respiratory diseases

Cited by 883

Shifting the balance: antibiotic effects on host–microbiota mutualism

Willing, B. P., Russell, S. L., & Finlay, B. B. (2011) · Nature Reviews Microbiology

Gut microbiota and healthAntibiotic Use and Resistance

Cited by 747

Antibiotic Treatment Alters the Colonic Mucus Layer and Predisposes the Host to Exacerbated Citrobacter rodentium -Induced Colitis

Wlodarska, M., Willing, B., Keeney, K. M., Menendez, A., Bergstrom, K. S., Gill, N., Russell, S. L., Vallance, B. A., & Finlay, B. B. (2011) · Infection and Immunity

Gut microbiota and healthEscherichia coli research studies

Cited by 382

Dietary pea fiber supplementation improves glycemia and induces changes in the composition of gut microbiota, serum short chain fatty acid profile and expression of mucins in glucose intolerant rats

Hashemi, Z., Fouhse, J., Im, H., Chan, C., & Willing, B. (2017) · Nutrients

Gut microbiota and healthFood composition and properties

Cited by 70

Traditional kefir reduces weight gain and improves plasma and liver lipid profiles more successfully than a commercial equivalent in a mouse model of obesity

Bourrie, B. C. T., Cotter, P. D., & Willing, B. P. (2018) · Journal of Functional Foods

Probiotics and Fermented FoodsGut microbiota and health

Cited by 64

Host immune selection of rumen bacteria through salivary secretory IgA

Fouhse, J. M., Smiegielski, L., Tuplin, M., Guan, L. L., & Willing, B. P. (2017) · Frontiers in Microbiology

Ruminant Nutrition and Digestive PhysiologyGut microbiota and health

Cited by 37

Probiotic treatment vs empiric oral antibiotics for managing dysbiosis in short bowel syndrome: Impact on the mucosal and stool microbiota, short‐chain fatty acids, and adaptation

Pauline, M., Fouhse, J., Hinchliffe, T., Wizzard, P., Nation, P., Huynh, H., Wales, P., Willing, B., & Turner, J. (2022) · Journal of Parenteral and Enteral Nutrition

Gut microbiota and healthProbiotics and Fermented Foods

Cited by 24