Graf, Brittany L.

Quinoa seeds leach phytoecdysteroids and other compounds with anti-diabetic properties

Graf, B. L., Poulev, A., Kuhn, P., Grace, M. H., Lila, M. A., & Raskin, I. (2014) · Food Chemistry

Seed and Plant BiochemistryNatural Antidiabetic Agents Studies

Cited by 129

Phytoecdysteroids and flavonoid glycosides among Chilean and commercial sources of Chenopodium quinoa: variation and correlation to physico‐chemical characteristics

Graf, B. L., Rojo, L. E., Delatorre‐Herrera, J., Poulev, A., Calfio, C., & Raskin, I. (2016) · Journal of the Science of Food and Agriculture

Seed and Plant BiochemistryPhytochemicals and Antioxidant Activities

Cited by 46

Evaluating the effect of 20-hydroxyecdysone (20HE) on mechanistic target of rapamycin complex 1 (mTORC1) signaling in the skeletal muscle and liver of rats

Anthony, T. G., Mirek, E. T., Bargoud, A. R., Phillipson-Weiner, L., DeOliveira, C. M., Wetstein, B., Graf, B. L., Kuhn, P. E., & Raskin, I. (2015) · Applied Physiology, Nutrition, and Metabolism

Muscle metabolism and nutritionPI3K/AKT/mTOR signaling in cancer

Cited by 25

Phytoecdysteroid-Enriched Quinoa Seed Leachate Enhances Healthspan and Mitochondrial Metabolism in Caenorhabditis elegans

Graf, B. L., Kamat, S., Cheong, K. Y., Komarnytsky, S., Driscoll, M., & Di, R. (2017) · Journal of Functional Foods

Genetics, Aging, and Longevity in Model OrganismsSeed and Plant Biochemistry

Cited by 13