Golt, C.M.

Microbial populations, fermentation end-products, and aerobic stability of corn silage treated with ammonia or a propionic acid-based preservative

Kung, L., Robinson, J. R., Ranjit, N. K., Chen, J. H., Golt, C. M., & Pesek, J. D. (2000) · Journal of Dairy Science

Ruminant Nutrition and Digestive PhysiologyAnimal Nutrition and Physiology

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Identification of the major yeasts isolated from high moisture corn and corn silages in the United States using genetic and biochemical methods

Santos, M. C., Golt, C., Joerger, R. D., Mechor, G. D., Mourão, G. B., & Kung, L. (2017) · Journal of Dairy Science

Yeasts and Rust Fungi StudiesRuminant Nutrition and Digestive Physiology

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