McKeever, Liam

Guidelines for the provision of nutrition support therapy in the adult critically ill patient: the American Society for Parenteral and Enteral Nutrition

Compher, C., Bingham, A. L., McCall, M., Patel, J., Rice, T. W., Braunschweig, C., & McKeever, L. (2022) · Journal of Parenteral and Enteral Nutrition

Clinical Nutrition and GastroenterologyHyperglycemia and glycemic control in critically ill and hospitalized patients

Cited by 747

Randomized Controlled-Feeding Study of Dietary Emulsifier Carboxymethylcellulose Reveals Detrimental Impacts on the Gut Microbiota and Metabolome

Chassaing, B., Compher, C., Bonhomme, B., Liu, Q., Tian, Y., Walters, W., Nessel, L., Delaroque, C., Hao, F., Gershuni, V., et al. (2022) · Gastroenterology

Gut microbiota and healthGastrointestinal motility and disorders

Cited by 347

Dietary guidance from the international organization for the study of inflammatory bowel diseases

Levine, A., Rhodes, J. M., Lindsay, J. O., Abreu, M. T., Kamm, M. A., Gibson, P. R., Gasche, C., Silverberg, M. S., Mahadevan, U., Boneh, R. S., et al. (2020) · Clinical Gastroenterology and Hepatology

Inflammatory Bowel DiseaseNutritional Studies and Diet

Cited by 297

Measuring Abdominal Circumference and Skeletal Muscle From a Single Cross‐Sectional Computed Tomography Image: A Step‐by‐Step Guide for Clinicians Using National Institutes of Health ImageJ

Gomez‐Perez, S. L., Haus, J. M., Sheean, P., Patel, B., Mar, W., Chaudhry, V., McKeever, L., & Braunschweig, C. (2016) · Journal of Parenteral and Enteral Nutrition

Nutrition and Health in AgingBody Composition Measurement Techniques

Cited by 275