Hyun, Sunghyup Sean

Impacts of the COVID-19 pandemic on employees’ work stress, well-being, mental health, organizational citizenship behavior, and employee-customer identification

Yu, J., Park, J., & Hyun, S. S. (2021) · Journal of Hospitality Marketing & Management

COVID-19 and Mental HealthJob Satisfaction and Organizational Behavior

Cited by 312

Drivers and outcomes of Instagram Addiction: Psychological well-being as moderator

Ponnusamy, S., Iranmanesh, M., Foroughi, B., & Hyun, S. S. (2020) · Computers in Human Behavior

Impact of Technology on AdolescentsMedia and Digital Communication

Cited by 178

Marketing mix factors and a business development model for street food tourism

Praesri, S., Meekun, K., Lee, T. J., & Hyun, S. S. (2022) · Journal of Hospitality and Tourism Management

Culinary Culture and TourismDiverse Aspects of Tourism Research

Cited by 154

Perception of medical practitioners on the importance of medical tourism services

Li, X., Hyun, S. S., & Kim, H. (2024) · International Journal of Tourism Research

Global Healthcare and Medical TourismDiverse Aspects of Tourism Research

Cited by 105

Characteristics of market segmentation for sustainable medical tourism

Cha, J., Jo, M., Lee, T. J., & Hyun, S. S. (2024) · International Journal of Tourism Research

Global Healthcare and Medical TourismDiverse Aspects of Tourism Research

Cited by 94

The role of transformational leadership in innovation performance of Malaysian SMEs

Tajasom, A., Hung, D. K. M., Nikbin, D., & Hyun, S. S. (2015) · Asian Journal of Technology Innovation

Employee Performance and LeadershipJob Satisfaction and Organizational Behavior

Cited by 86

Are depression and social anxiety the missing link between Facebook addiction and life satisfaction? The interactive effect of needs and self-regulation

Foroughi, B., Iranmanesh, M., Nikbin, D., & Hyun, S. S. (2019) · Telematics and Informatics

Impact of Technology on AdolescentsTechnology Adoption and User Behaviour

Cited by 77

The effects of types of service providers on experience economy, brand attitude, and brand loyalty in the restaurant industry

Hwang, J., Abbas, J., Joo, K., Choo, S.-W., & Hyun, S. S. (2022) · International Journal of Environmental Research and Public Health

Consumer Behavior in Brand Consumption and IdentificationCustomer Service Quality and Loyalty

Cited by 62