Sanderson, Roy

SARS-CoV-2 Omicron is an immune escape variant with an altered cell entry pathway

Willett, B. J., Grove, J., MacLean, O. A., Wilkie, C., De Lorenzo, G., Furnon, W., Cantoni, D., Scott, S., Logan, N., Ashraf, S., et al. (2022) · Nature Microbiology

SARS-CoV-2 and COVID-19 ResearchCOVID-19 Clinical Research Studies

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Agroecosystem Management and Nutritional Quality of Plant Foods: The Case of Organic Fruits and Vegetables

Brandt, K., Leifert, C., Sanderson, R., & Seal, C. J. (2011) · Critical Reviews in Plant Sciences

Organic Food and AgriculturePhytochemicals and Antioxidant Activities

Cited by 253

Effect of Organic and Conventional Crop Rotation, Fertilization, and Crop Protection Practices on Metal Contents in Wheat (Triticum aestivum)

Cooper, J., Sanderson, R., Cakmak, I., Ozturk, L., Shotton, P., Carmichael, A., Haghighi, R. S., Tetard-Jones, C., Volakakis, N., Eyre, M., et al. (2011) · Journal of Agricultural and Food Chemistry

Heavy metals in environmentPlant Micronutrient Interactions and Effects

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Methods for Comparing Data across Differently Designed Agronomic Studies: Examples of Different Meta-analysis Methods Used to Compare Relative Composition of Plant Foods Grown Using Organic or Conventional Production Methods and a Protocol for a Systematic Review

Brandt, K., Średnicka-Tober, D., Barański, M., Sanderson, R., Leifert, C., & Seal, C. (2013) · Journal of Agricultural and Food Chemistry

Meta-analysis and systematic reviewsOrganic Food and Agriculture

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