Saegerman, Claude

Ticks and associated pathogens collected from dogs and cats in Belgium

Claerebout, E., Losson, B., Cochez, C., Casaert, S., Dalemans, A.-C., De Cat, A., Madder, M., Saegerman, C., Heyman, P., & Lempereur, L. (2013) · Parasites & Vectors

Vector-borne infectious diseasesBartonella species infections research

Cited by 119

Birth weight as a risk factor for neonatal mortality: Breed-specific approach to identify at-risk puppies

Mugnier, A., Mila, H., Guiraud, F., Brévaux, J., Lecarpentier, M., Martinez, C., Mariani, C., Adib-Lesaux, A., Chastant-Maillard, S., Saegerman, C., et al. (2019) · Preventive Veterinary Medicine

Veterinary Medicine and SurgeryReproductive Physiology in Livestock

Cited by 70

Biosecurity practices in Belgian veal calf farming: level of implementation, attitudes, strengths, weaknesses and constraints

Damiaans, B., Renault, V., Sarrazin, S., Berge, A. C., Pardon, B., Ribbens, S., Saegerman, C., & Dewulf, J. (2019) · Preventive Veterinary Medicine

Animal Disease Management and EpidemiologyMicrobial infections and disease research

Cited by 39

Assessing interventions by quantitative risk assessment tools to reduce the risk of human salmonellosis from fresh minced pork meat in Belgium

Delhalle, L., Saegerman, C., Messens, W., Farnir, F., Korsak, N., Van Der Stede, Y., & Daube, G. (2009) · Journal of Food Protection

Salmonella and Campylobacter epidemiologyFood Safety and Hygiene

Cited by 28