Briand, Loïc

Functional roles of the sweet taste receptor in oral and extraoral tissues

Laffitte, A., Neiers, F., & Briand, L. (2014) · Current Opinion in Clinical Nutrition and Metabolic Care

Biochemical Analysis and Sensing TechniquesRegulation of Appetite and Obesity

Cited by 238

Human sweet taste receptor mediates acid-induced sweetness of miraculin

Koizumi, A., Tsuchiya, A., Nakajima, K.-I., Ito, K., Terada, T., Shimizu-Ibuka, A., Briand, L., Asakura, T., Misaka, T., & Abe, K. (2011) · Proceedings of the National Academy of Sciences

Biochemical Analysis and Sensing TechniquesIon Channels and Receptors

Cited by 77

Extracellular loop 2 of G protein-coupled olfactory receptors is critical for odorant recognition

Yu, Y., Pacalon, J., Ma, Z., Xu, L., Belloir, C., Topin, J., Briand, L., Golebiowski, J., & Cong, X. (2021) · Journal of Biological Chemistry

Receptor Mechanisms and SignalingOlfactory and Sensory Function Studies

Cited by 28

Extracellular loop 2 of G protein–coupled olfactory receptors is critical for odorant recognition

Yu, Y., Ma, Z., Pacalon, J., Xu, L., Li, W., Belloir, C., Topin, J., Briand, L., Golebiowski, J., & Cong, X. (2022) · Journal of Biological Chemistry

Receptor Mechanisms and SignalingOlfactory and Sensory Function Studies

Cited by 28

Ligand discrimination in hOR1A1 based on the capacitive response

Lagunas, A., Belloir, C., Lalis, M., Briand, L., Topin, J., Gorostiza, P., & Samitier, J. (2025) · Biosensors and Bioelectronics

Electrochemical sensors and biosensorsElectrochemical Analysis and Applications

Cited by 6