Schmidt, Julie A.

Lifestyle factors and risk of multimorbidity of cancer and cardiometabolic diseases: a multinational cohort study

Freisling, H., Viallon, V., Lennon, H., Bagnardi, V., Ricci, C., Butterworth, A. S., Sweeting, M., Muller, D., Romieu, I., Bazelle, P., et al. (2020) · BMC Medicine

Cancer Risks and FactorsNutritional Studies and Diet

Cited by 376

Plasma concentrations and intakes of amino acids in male meat-eaters, fish-eaters, vegetarians and vegans: a cross-sectional analysis in the EPIC-Oxford cohort

Schmidt, J. A., Rinaldi, S., Scalbert, A., Ferrari, P., Achaintre, D., Gunter, M. J., Appleby, P. N., Key, T. J., & Travis, R. C. (2016) · European Journal of Clinical Nutrition

Nutritional Studies and DietMuscle metabolism and nutrition

Cited by 349

Meat consumption and risk of 25 common conditions: outcome-wide analyses in 475,000 men and women in the UK Biobank study

Papier, K., Fensom, G. K., Knuppel, A., Appleby, P. N., Tong, T. Y., Schmidt, J. A., Travis, R. C., Key, T. J., & Perez-Cornago, A. (2020) · BMC Medicine

Nutritional Studies and DietAgriculture Sustainability and Environmental Impact

Cited by 168

Meat consumption and risk of 25 common conditions: outcome-wide analyses in 475,000 men and women in the UK Biobank study

Papier, K., Fensom, G. K., Knuppel, A., Appleby, P. N., Tong, T. Y. N., Schmidt, J. A., Travis, R. C., Key, T. J., & Perez-Cornago, A. (2021) · BMC Medicine

Nutritional Studies and DietAgriculture Sustainability and Environmental Impact

Cited by 168