Pretzer, Gabriele

Biodiversity-Based Identification and Functional Characterization of the Mannose-Specific Adhesin of Lactobacillus plantarum

Pretzer, G., Snel, J., Molenaar, D., Wiersma, A., Bron, P. A., Lambert, J., de Vos, W. M., van der Meer, R., Smits, M. A., & Kleerebezem, M. (2005) · Journal of Bacteriology

Probiotics and Fermented FoodsBiochemical and Structural Characterization

Cited by 316

Ambiguity of ‘snack’ in British usage

Chamontin, A., Pretzer, G., & Booth, D. A. (2003) · Appetite

Nutrition, Health and Food BehaviorConsumer Attitudes and Food Labeling

Cited by 47