Dallas, David C.

Consumption of human milk glycoconjugates by infant-associated bifidobacteria: mechanisms and implications

Garrido, D., Dallas, D. C., & Mills, D. A. (2013) · Microbiology

Infant Nutrition and HealthGut microbiota and health

Cited by 228

Comprehensive peptidomic and glycomic evaluation reveals that sweet whey permeate from colostrum is a source of milk protein-derived peptides and oligosaccharides

Dallas, D. C., Weinborn, V., de Moura Bell, J. M. L. N., Wang, M., Parker, E. A., Guerrero, A., Hettinga, K. A., Lebrilla, C. B., German, J. B., & Barile, D. (2014) · Food Research International

Protein Hydrolysis and Bioactive PeptidesInfant Nutrition and Health

Cited by 59

A comprehensive database of cheese-derived bitter peptides and correlation to their physical properties

Kuhfeld, R. F., Eshpari, H., Atamer, Z., & Dallas, D. C. (2024) · Critical Reviews in Food Science and Nutrition

Protein Hydrolysis and Bioactive PeptidesBiochemical Analysis and Sensing Techniques

Cited by 42

Identification of bitter peptides in aged Cheddar cheese by crossflow filtration-based Fractionation, Peptidomics, statistical screening and sensory analysis

Kuhfeld, R. F., Eshpari, H., Kim, B. J., Kuhfeld, M. R., Atamer, Z., & Dallas, D. C. (2024) · Food Chemistry

Protein Hydrolysis and Bioactive PeptidesProteins in Food Systems

Cited by 23