Itsiopoulos, Catherine

A randomised controlled trial of dietary improvement for adults with major depression (the ‘SMILES’ trial)

Jacka, F. N., O’Neil, A., Opie, R., Itsiopoulos, C., Cotton, S., Mohebbi, M., Castle, D., Dash, S., Mihalopoulos, C., Chatterton, M. L., et al. (2017) · BMC Medicine

Nutritional Studies and DietTreatment of Major Depression

Cited by 1,093

The Mediterranean diet improves hepatic steatosis and insulin sensitivity in individuals with non-alcoholic fatty liver disease

Ryan, M. C., Itsiopoulos, C., Thodis, T., Ward, G., Trost, N., Hofferberth, S., O’Dea, K., Desmond, P. V., Johnson, N. A., & Wilson, A. M. (2013) · Journal of Hepatology

Liver Disease Diagnosis and TreatmentNutritional Studies and Diet

Cited by 778

A Mediterranean-style dietary intervention supplemented with fish oil improves diet quality and mental health in people with depression: A randomized controlled trial (HELFIMED)

Parletta, N., Zarnowiecki, D., Cho, J., Wilson, A., Bogomolova, S., Villani, A., Itsiopoulos, C., Niyonsenga, T., Blunden, S., Meyer, B., et al. (2019) · Nutritional Neuroscience

Nutritional Studies and DietFatty Acid Research and Health

Cited by 629

Dietary recommendations for the prevention of depression

Opie, R. S., Itsiopoulos, C., Parletta, N., Sanchez-Villegas, A., Akbaraly, T. N., Ruusunen, A., & Jacka, F. N. (2017) · Nutritional Neuroscience

Nutritional Studies and DietFatty Acid Research and Health

Cited by 287

The impact of whole-of-diet interventions on depression and anxiety: a systematic review of randomised controlled trials

Opie, R. S., O’Neil, A., Itsiopoulos, C., & Jacka, F. N. (2015) · Public Health Nutrition

Nutritional Studies and DietMental Health Treatment and Access

Cited by 243

Dietary patterns and management of type 2 diabetes: A systematic review of randomised clinical trials

Papamichou, D., Panagiotakos, D. B., & Itsiopoulos, C. (2019) · Nutrition, Metabolism and Cardiovascular Diseases

Nutritional Studies and DietDiet and metabolism studies

Cited by 182

Omega-3 Fatty Acids in Early Prevention of Inflammatory Neurodegenerative Disease: A Focus on Alzheimer’s Disease

Thomas, J., Thomas, C. J., Radcliffe, J., & Itsiopoulos, C. (2015) · BioMed Research International

Fatty Acid Research and HealthDementia and Cognitive Impairment Research

Cited by 173

Central obesity and the Mediterranean diet: A systematic review of intervention trials

Bendall, C. L., Mayr, H. L., Opie, R. S., Bes-Rastrollo, M., Itsiopoulos, C., & Thomas, C. J. (2018) · Critical Reviews in Food Science and Nutrition

Nutritional Studies and DietDiet and metabolism studies

Cited by 172

Can the Mediterranean diet lower HbA1c in type 2 diabetes? Results from a randomized cross-over study

Itsiopoulos, C., Brazionis, L., Kaimakamis, M., Cameron, M., Best, J. D., O’Dea, K., & Rowley, K. (2011) · Nutrition, Metabolism and Cardiovascular Diseases

Nutritional Studies and DietDiabetes Treatment and Management

Cited by 171

A modified Mediterranean dietary intervention for adults with major depression: Dietary protocol and feasibility data from the SMILES trial

Opie, R. S., O'Neil, A., Jacka, F. N., Pizzinga, J., & Itsiopoulos, C. (2018) · Nutritional Neuroscience

Nutritional Studies and DietFatty Acid Research and Health

Cited by 130

Experiences of patients undergoing repeated intravitreal anti-vascular endothelial growth factor injections for neovascular age-related macular degeneration

Boyle, J., Vukicevic, M., Koklanis, K., Itsiopoulos, C., & Rees, G. (2018) · Psychology, Health & Medicine

Retinal Diseases and TreatmentsOcular Diseases and Behçet’s Syndrome

Cited by 119

Economic evaluation of a dietary intervention for adults with major depression (the “SMILES” trial)

Chatterton, M. L., Mihalopoulos, C., O’Neil, A., Itsiopoulos, C., Opie, R., Castle, D., Dash, S., Brazionis, L., Berk, M., & Jacka, F. (2018) · BMC Public Health

Health Systems, Economic Evaluations, Quality of LifeMental Health Treatment and Access

Cited by 81

Impact of a Mediterranean diet on hepatic and metabolic outcomes in non‐alcoholic fatty liver disease: The MEDINA randomised controlled trial

George, E. S., Reddy, A., Nicoll, A. J., Ryan, M. C., Itsiopoulos, C., Abbott, G., Johnson, N. A., Sood, S., Roberts, S. K., & Tierney, A. C. (2022) · Liver International

Liver Disease Diagnosis and TreatmentNutritional Studies and Diet

Cited by 76

Preventing mental health problems in offspring by targeting dietary intake of pregnant women

O'Neil, A., Itsiopoulos, C., Skouteris, H., Opie, R. S., McPhie, S., Hill, B., & Jacka, F. N. (2014) · BMC Medicine

Birth, Development, and HealthMaternal Mental Health During Pregnancy and Postpartum

Cited by 51

The role of omega-3 polyunsaturated fatty acid supplementation in the management of type 2 diabetes mellitus: A narrative review

Itsiopoulos, C., Marx, W., Mayr, H. L., Tatucu-Babet, O. A., Dash, S. R., George, E. S., Trakman, G. L., Kelly, J. T., Thomas, C. J., & Brazionis, L. (2018) · Journal of Nutrition & Intermediary Metabolism

Fatty Acid Research and HealthDiabetes Treatment and Management

Cited by 37

Plasma retinol: A novel marker for cardiovascular disease mortality in Australian adults

Brazionis, L., Walker, K. Z., Itsiopoulos, C., & O’Dea, K. (2012) · Nutrition, Metabolism and Cardiovascular Diseases

Antioxidant Activity and Oxidative StressCardiovascular Health and Risk Factors

Cited by 34

Extra Virgin Olive Oil Improves HDL Lipid Fraction but Not HDL-Mediated Cholesterol Efflux Capacity: A Double-Blind, Randomised, Controlled, Cross-over Study (OLIVAUS)

Sarapis, K., George, E. S., Marx, W., Mayr, H. L., Willcox, J., Powell, K. L., Folasire, O. S., Lohning, A. E., Prendergast, L. A., Itsiopoulos, C., et al. (2023) · British Journal Of Nutrition

Edible Oils Quality and AnalysisCholesterol and Lipid Metabolism

Cited by 20