Davy, Brenda M.
Virginia Tech
9 papers on CoChatORCID 0000-0001-5551-2888
Most cited papers
- Verified
A systematic literature review and meta-analysis: The Theory of Planned Behavior's application to understand and predict nutrition-related behaviors in youth
Riebl, S. K., Estabrooks, P. A., Dunsmore, J. C., Savla, J., Frisard, M. I., Dietrich, A. M., Peng, Y., Zhang, X., & Davy, B. M. (2015) · Eating Behaviors
Behavioral Health and InterventionsNutrition, Health and Food Behavior
Cited by 326
- Verified
Water consumption increases weight loss during a hypocaloric diet intervention in middle-aged and older adults
Dennis, E. A., Dengo, A. L., Comber, D. L., Flack, K. D., Savla, J., Davy, K. P., & Davy, B. M. (2010) · Obesity
Regulation of Appetite and ObesityNutrition, Health and Food Behavior
Cited by 214
- Verified
The effectiveness and cost of lifestyle interventions including nutrition education for diabetes prevention: a systematic review and meta-analysis
Sun, Y., You, W., Almeida, F., Estabrooks, P., & Davy, B. (2017) · Journal of the Academy of Nutrition and Dietetics
Diabetes, Cardiovascular Risks, and LipoproteinsDiabetes Management and Education
Cited by 186
- Verified
High-fiber oat cereal compared with wheat cereal consumption favorably alters LDL-cholesterol subclass and particle numbers in middle-aged and older men.
Davy, B. M., Davy, K. P., Ho, R. C., Beske, S. D., Davrath, L. R., & Melby, C. L. (2002) · The American Journal of Clinical Nutrition
Food composition and propertiesLipoproteins and Cardiovascular Health
Cited by 161
- Verified
Beverage consumption and adult weight management: a review
Dennis, E. A., Flack, K. D., & Davy, B. M. (2009) · Eating Behaviors
Nutrition, Health and Food BehaviorObesity, Physical Activity, Diet
Cited by 128
- Verified
Probiotic supplementation and trimethylamine‐N‐oxide production following a high‐fat diet
Boutagy, N. E., Neilson, A. P., Osterberg, K. L., Smithson, A. T., Englund, T. R., Davy, B. M., Hulver, M. W., & Davy, K. P. (2015) · Obesity
Gut microbiota and healthProbiotics and Fermented Foods
Cited by 127
- Verified
Short-term high-fat diet increases postprandial trimethylamine- N -oxide in humans
Boutagy, N. E., Neilson, A. P., Osterberg, K. L., Smithson, A. T., Englund, T. R., Davy, B. M., Hulver, M. W., & Davy, K. P. (2015) · Nutrition Research
Gut microbiota and healthNutritional Studies and Diet
Cited by 102
- Verified
Modest weight gain is associated with sympathetic neural activation in nonobese humans
Gentile, C. L., Orr, J. S., Davy, B. M., & Davy, K. P. (2007) · American Journal of Physiology-Regulatory, Integrative and Comparative Physiology
Cardiovascular and exercise physiologyHeart Rate Variability and Autonomic Control
Cited by 92
- Verified
Resist diabetes: A randomized clinical trial for resistance training maintenance in adults with prediabetes
Davy, B. M., Winett, R. A., Savla, J., Marinik, E. L., Baugh, M. E., Flack, K. D., Halliday, T. M., Kelleher, S. A., Winett, S. G., Williams, D. M., et al. (2017) · PLOS ONE
Physical Activity and HealthDiabetes, Cardiovascular Risks, and Lipoproteins
Cited by 25
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