Sasaki, Satoshi

Intake of Fish and n3 Fatty Acids and Risk of Coronary Heart Disease Among Japanese: The Japan Public Health Center-Based (JPHC) Study Cohort I

Iso, H., Kobayashi, M., Ishihara, J., Sasaki, S., Okada, K., Kita, Y., Kokubo, Y., & Tsugane, S. (2006) · Circulation

Fatty Acid Research and HealthNutritional Studies and Diet

Cited by 557

The midpoint of sleep is associated with dietary intake and dietary behavior among young Japanese women

Sato-Mito, N., Sasaki, S., Murakami, K., Okubo, H., Takahashi, Y., Shibata, S., Yamada, K., & Sato, K. (2011) · Sleep Medicine

Sleep and related disordersNutrition, Health and Food Behavior

Cited by 191

Dietary Intake and Depressive Symptoms: A Systematic Review of Observational Studies

Murakami, K., & Sasaki, S. (2010) · Molecular Nutrition & Food Research

Nutritional Studies and DietFatty Acid Research and Health

Cited by 148

Dietary intake is associated with human chronotype as assessed by both morningness-eveningness score and preferred midpoint of sleep in young Japanese women

Sato-Mito, N., Shibata, S., Sasaki, S., & Sato, K. (2011) · International Journal of Food Sciences and Nutrition

Sleep and related disordersCircadian rhythm and melatonin

Cited by 117

Healing of bisphosphonate-associated atypical femoral fractures in patients with osteoporosis: A comparison between treatment with and without teriparatide

Miyakoshi, N., Aizawa, T., Sasaki, S., Ando, S., Maekawa, S., Aonuma, H., Tsuchie, H., Sasaki, H., Kasukawa, Y., & Shimada, Y. (2015) · Journal of Bone and Mineral Metabolism

Bone health and osteoporosis researchBone fractures and treatments

Cited by 114

Dietary intakes of α-linolenic and linoleic acids are inversely associated with serum C-reactive protein levels among Japanese men

Poudel-Tandukar, K., Nanri, A., Matsushita, Y., Sasaki, S., Ohta, M., Sato, M., & Mizoue, T. (2009) · Nutrition Research

Fatty Acid Research and HealthNutritional Studies and Diet

Cited by 96

Effect of vitamin C on common cold: randomized controlled trial

Sasazuki, S., Sasaki, S., Tsubono, Y., Okubo, S., Hayashi, M., & Tsugane, S. (2006) · European Journal of Clinical Nutrition

Vitamin C and Antioxidants ResearchAntioxidant Activity and Oxidative Stress

Cited by 73

Dietary glycemic index and load and the risk of postpartum depression in Japan: the Osaka Maternal and Child Health Study

Murakami, K., Miyake, Y., Sasaki, S., Tanaka, K., Yokoyama, T., Ohya, Y., Fukushima, W., Kiyohara, C., & Hirota, Y. (2008) · Journal of Affective Disorders

Maternal Mental Health During Pregnancy and PostpartumNutritional Studies and Diet

Cited by 40

Neighborhood food store availability in relation to food intake in young Japanese women

Murakami, K., Sasaki, S., Takahashi, Y., & Uenishi, K. (2009) · Nutrition

Nutrition, Health and Food BehaviorUrban Transport and Accessibility

Cited by 34

Food Combinations in Relation to the Quality of Overall Diet and Individual Meals in Japanese Adults: A Nationwide Study

Murakami, K., Livingstone, M. B. E., Shinozaki, N., Sugimoto, M., Fujiwara, A., Masayasu, S., & Sasaki, S. (2020) · Nutrients

Nutritional Studies and DietNutrition, Health and Food Behavior

Cited by 32

Plasma levels of n-3 fatty acids and risk of coronary heart disease among Japanese: The Japan Public Health Center-based (JPHC) study

Hamazaki, K., Iso, H., Eshak, E. S., Ikehara, S., Ikeda, A., Iwasaki, M., Hamazaki, T., Tsugane, S., Tsugane, S., Sawada, N., et al. (2018) · Atherosclerosis

Fatty Acid Research and HealthNutritional Studies and Diet

Cited by 27

Modification of the Excess Risk of Coronary Heart Disease Due to Smoking by Seafood/Fish Intake

Eshak, E. S., Iso, H., Yamagishi, K., Kokubo, Y., Saito, I., Yatsuya, H., Sawada, N., Inoue, M., Tsugane, S., Tsugane, S., et al. (2014) · American Journal of Epidemiology

Fatty Acid Research and HealthNutritional Studies and Diet

Cited by 21