Hamer, Henrike M.

Review article: the role of butyrate on colonic function

HAMER, H. M., JONKERS, D., VENEMA, K., VANHOUTVIN, S., TROOST, F. J., & BRUMMER, R. ‐. (2008) · Alimentary Pharmacology & Therapeutics

Gut microbiota and healthMicrobial Metabolites in Food Biotechnology

Cited by 2,721

Systemic availability and metabolism of colonic‐derived short‐chain fatty acids in healthy subjects: a stable isotope study

Boets, E., Gomand, S. V., Deroover, L., Preston, T., Vermeulen, K., De Preter, V., Hamer, H. M., Van den Mooter, G., De Vuyst, L., Courtin, C. M., et al. (2017) · The Journal of Physiology

Gut microbiota and healthMicrobial Metabolites in Food Biotechnology

Cited by 443

Butyrate modulates oxidative stress in the colonic mucosa of healthy humans

Hamer, H. M., Jonkers, D. M. A. E., Bast, A., Vanhoutvin, S. A. L. W., Fischer, M. A. J. G., Kodde, A., Troost, F. J., Venema, K., & Brummer, R.-J. M. (2009) · Clinical Nutrition

Gut microbiota and healthAntioxidant Activity and Oxidative Stress

Cited by 400

Leucine co-ingestion improves post-prandial muscle protein accretion in elderly men

Wall, B. T., Hamer, H. M., de Lange, A., Kiskini, A., Groen, B. B. L., Senden, J. M. G., Gijsen, A. P., Verdijk, L. B., & van Loon, L. J. C. (2013) · Clinical Nutrition

Muscle metabolism and nutritionNutrition and Health in Aging

Cited by 220

The effects of butyrate enemas on visceral perception in healthy volunteers

Vanhoutvin, S. A. L. W., Troost, F. J., Kilkens, T. O. C., Lindsey, P. J., Hamer, H. M., Jonkers, D. M. A. E., Venema, K., & Brummer, R. ‐. M. (2009) · Neurogastroenterology & Motility

Gastrointestinal motility and disordersGut microbiota and health

Cited by 171

Carbohydrate co-ingestion with protein does not further augment post-prandial muscle protein accretion in older men

Hamer, H. M., Wall, B. T., Kiskini, A., de Lange, A., Groen, B. B. L., Bakker, J. A., Gijsen, A. P., Verdijk, L. B., & van Loon, L. J. C. (2013) · Nutrition & Metabolism

Muscle metabolism and nutritionNutrition and Health in Aging

Cited by 44

Vinegar co-ingestion does not improve oral glucose tolerance in patients with type 2 diabetes

van Dijk, J.-W., Tummers, K., Hamer, H. M., & van Loon, L. J. C. (2012) · Journal of Diabetes and its Complications

Natural Antidiabetic Agents StudiesDiabetes Treatment and Management

Cited by 18