Sadat, Musharaf

Permissive underfeeding or standard enteral feeding in critically ill adults

Arabi, Y. M., Aldawood, A. S., Haddad, S. H., Al-Dorzi, H. M., Tamim, H. M., Jones, G., Mehta, S., McIntyre, L., Solaiman, O., Sakkijha, M. H., et al. (2015) · New England Journal of Medicine

Clinical Nutrition and GastroenterologyHyperglycemia and glycemic control in critically ill and hospitalized patients

Cited by 614

Permissive Underfeeding or Standard Enteral Feeding in High– and Low–Nutritional-Risk Critically Ill Adults. Post Hoc Analysis of the PermiT Trial

Arabi, Y. M., Aldawood, A. S., Al-Dorzi, H. M., Tamim, H. M., Haddad, S. H., Jones, G., McIntyre, L., Solaiman, O., Sakkijha, M. H., Sadat, M., et al. (2017) · American Journal of Respiratory and Critical Care Medicine

Clinical Nutrition and GastroenterologySepsis Diagnosis and Treatment

Cited by 153

Free Fatty Acids’ Level and Nutrition in Critically Ill Patients and Association with Outcomes: A Prospective Sub-Study of PermiT Trial

Arabi, Y. M., Tamimi, W., Jones, G., Jawdat, D., Tamim, H., Al-Dorzi, H. M., Sadat, M., Afesh, L., Sakhija, M., & Al-Dawood, A. (2019) · Nutrients

Clinical Nutrition and GastroenterologyHyperglycemia and glycemic control in critically ill and hospitalized patients

Cited by 24