Chun, Ock

Serum C-reactive protein concentrations are inversely associated with dietary flavonoid intake in U.S. adults

Chun, O. K., Chung, S.-J., Claycombe, K. J., & Song, W. O. (2008) · The Journal of Nutrition

Nutritional Studies and DietPhytochemicals and Antioxidant Activities

Cited by 263

Vitamin C and Heart Health: A Review Based on Findings from Epidemiologic Studies

Moser, M., & Chun, O. (2016) · International Journal of Molecular Sciences

Vitamin C and Antioxidants ResearchAntioxidant Activity and Oxidative Stress

Cited by 222

Estimated intake and major food sources of flavonoids among US adults: changes between 1999-2002 and 2007-2010 in NHANES

Kim, K., Vance, T. M., & Chun, O. K. (2016) · European Journal of Nutrition

Phytochemicals and Antioxidant ActivitiesNutritional Studies and Diet

Cited by 125

Greater total antioxidant capacity from diet and supplements is associated with a less atherogenic blood profile in U.S. adults

Kim, K., Vance, T., & Chun, O. (2016) · Nutrients

Nutritional Studies and DietPhytochemicals and Antioxidant Activities

Cited by 74

Estimation of total antioxidant capacity from diet and supplements in US adults

Yang, M., Chung, S.-J., Chung, C. E., Kim, D.-O., Song, W. O., Koo, S. I., & Chun, O. K. (2011) · British Journal of Nutrition

Phytochemicals and Antioxidant ActivitiesNutritional Studies and Diet

Cited by 65