Rinott, Ehud

The gut microbiome modulates the protective association between a Mediterranean diet and cardiometabolic disease risk

Wang, D. D., Nguyen, L. H., Li, Y., Yan, Y., Ma, W., Rinott, E., Ivey, K. L., Shai, I., Willett, W. C., Hu, F. B., et al. (2021) · Nature Medicine

Gut microbiota and healthNutritional Studies and Diet

Cited by 386

Effect of green-Mediterranean diet on intrahepatic fat: the DIRECT PLUS randomised controlled trial

Yaskolka Meir, A., Rinott, E., Tsaban, G., Zelicha, H., Kaplan, A., Rosen, P., Shelef, I., Youngster, I., Shalev, A., Blüher, M., et al. (2021) · Gut

Liver Disease Diagnosis and TreatmentNutritional Studies and Diet

Cited by 287

SARS-CoV-2–Specific Antibodies in Breast Milk After COVID-19 Vaccination of Breastfeeding Women

Perl, S. H., Uzan-Yulzari, A., Klainer, H., Asiskovich, L., Youngster, M., Rinott, E., & Youngster, I. (2021) · JAMA

SARS-CoV-2 and COVID-19 ResearchCOVID-19 Impact on Reproduction

Cited by 285

Effects of Diet-Modulated Autologous Fecal Microbiota Transplantation on Weight Regain

Rinott, E., Youngster, I., Yaskolka Meir, A., Tsaban, G., Zelicha, H., Kaplan, A., Knights, D., Tuohy, K., Fava, F., Scholz, M. U., et al. (2021) · Gastroenterology

Gut microbiota and healthGastrointestinal motility and disorders

Cited by 192

A Green-Mediterranean diet, supplemented with mankai duckweed, preserves iron-homeostasis in humans and is efficient in reversal of anemia in rats.

Yaskolka Meir, A., Tsaban, G., Zelicha, H., Rinott, E., Kaplan, A., Youngster, I., Rudich, A., Shelef, I., Tirosh, A., Brikner, D., et al. (2019) · The Journal of Nutrition

Iron Metabolism and DisordersNutritional Studies and Diet

Cited by 47

Neural correlates of future weight loss reveal a possible role for brain-gastric interactions

Levakov, G., Kaplan, A., Yaskolka Meir, A., Rinott, E., Tsaban, G., Zelicha, H., Meiran, N., Shelef, I., Shai, I., & Avidan, G. (2021) · NeuroImage

Functional Brain Connectivity StudiesRegulation of Appetite and Obesity

Cited by 18