Ayyash, Mutamed

Exopolysaccharides as Antimicrobial Agents: Mechanism and Spectrum of Activity

Abdalla, A. K., Ayyash, M. M., Olaimat, A. N., Osaili, T. M., Al-Nabulsi, A. A., Shah, N. P., & Holley, R. (2021) · Frontiers in Microbiology

Polysaccharides Composition and ApplicationsProbiotics and Fermented Foods

Cited by 268

Characterization, Bioactivities, and Rheological Properties of Exopolysaccharide Produced by Novel Probiotic Lactobacillus plantarum C70 Isolated from Camel Milk

Ayyash, M., Abu-Jdayil, B., Itsaranuwat, P., Galiwango, E., Tamiello-Rosa, C., Abdullah, H., Esposito, G., Hunashal, Y., Obaid, R. S., & Hamed, F. (2020) · International Journal of Biological Macromolecules

Polysaccharides Composition and ApplicationsProbiotics and Fermented Foods

Cited by 167

Common and potential emerging foodborne viruses: a comprehensive review

Olaimat, A., Taybeh, A., Al-Nabulsi, A., Al-Holy, M., Hatmal, M., Alzyoud, J., Aolymat, I., Abughoush, M., Shahbaz, H., Alzyoud, A., et al. (2024) · Life

Viral gastroenteritis research and epidemiologyFood Safety and Hygiene

Cited by 52