Gustafsson, Anders
BI Norwegian Business School
11 papers on CoChatORCID 0000-0001-8278-1442
Most cited papers
- Verified
Metaverse beyond the hype: Multidisciplinary perspectives on emerging challenges, opportunities, and agenda for research, practice and policy
Dwivedi, Y. K., Hughes, L., Baabdullah, A. M., Ribeiro-Navarrete, S., Giannakis, M., Al-Debei, M. M., Dennehy, D., Metri, B., Buhalis, D., Cheung, C. M. K., et al. (2022) · International Journal of Information Management
Virtual Reality Applications and ImpactsCultural Studies and Postmodernism
Cited by 2,753
- Verified
Effects of COVID-19 on business and research
Donthu, N., & Gustafsson, A. (2020) · Journal of Business Research
COVID-19 Pandemic ImpactsSocial impacts of COVID-19
Cited by 2,098
- Verified
The effects of customer satisfaction, relationship commitment dimensions, and triggers on customer retention
Gustafsson, A., Johnson, M. D., & Roos, I. (2005) · Journal of Marketing
Customer Service Quality and LoyaltyCustomer churn and segmentation
Cited by 1,576
- Verified
Service portraits in service research: a critical review
Edvardsson, B., Gustafsson, A., & Roos, I. (2005) · International Journal of Service Industry Management
Service and Product InnovationCustomer Service Quality and Loyalty
Cited by 763
- Verified
Reasons for household food waste with special attention to packaging
Williams, H., Wikström, F., Otterbring, T., Löfgren, M., & Gustafsson, A. (2012) · Journal of Cleaner Production
Food Waste Reduction and SustainabilityWaste Management and Recycling
Cited by 543
- Verified
Service encounters, experiences and the customer journey: Defining the field and a call to expand our lens
Voorhees, C. M., Fombelle, P. W., Gregoire, Y., Bone, S., Gustafsson, A., Sousa, R., & Walkowiak, T. (2017) · Journal of Business Research
Customer Service Quality and LoyaltyService and Product Innovation
Cited by 489
- Verified
Identifying categories of service innovation: A review and synthesis of the literature
Snyder, H., Witell, L., Gustafsson, A., Fombelle, P., & Kristensson, P. (2016) · Journal of Business Research
Service and Product InnovationBusiness Strategies and Innovation
Cited by 401
- Verified
Customer co-creation in service innovation: a matter of communication?
Gustafsson, A., Kristensson, P., & Witell, L. (2012) · Journal of service management
Service and Product InnovationInnovative Approaches in Technology and Social Development
Cited by 354
- Verified · note
Small details that make big differences: A radical approach to consumption experience as a firm's differentiating strategy
N. Bolton, R., Gustafsson, A., McColl-Kennedy, J., J. Sirianni, N., & K. Tse, D. (2014) · Journal of Service Management
Customer Service Quality and LoyaltyService and Product Innovation
Cited by 312
- Verified
Service Research Priorities: Designing Sustainable Service Ecosystems
Field, J. M., Fotheringham, D., Subramony, M., Gustafsson, A., Ostrom, A. L., Lemon, K. N., Huang, M.-H., & McColl-Kennedy, J. R. (2021) · Journal of Service Research
Service and Product InnovationCustomer Service Quality and Loyalty
Cited by 202
- Verified
Service Innovation: A New Conceptualization and Path Forward
Gustafsson, A., Snyder, H., & Witell, L. (2020) · Journal of Service Research
Service and Product InnovationBusiness Strategies and Innovation
Cited by 172
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