Średnicka-Tober, Dominika

Higher antioxidant and lower cadmium concentrations and lower incidence of pesticide residues in organically grown crops: a systematic literature review and meta-analyses

Barański, M., Średnicka-Tober, D., Volakakis, N., Seal, C., Sanderson, R., Stewart, G. B., Benbrook, C., Biavati, B., Markellou, E., Giotis, C., et al. (2014) · British Journal of Nutrition

Organic Food and AgriculturePhytochemicals and Antioxidant Activities

Cited by 684

The effect of organic and conventional management on the yield and quality of wheat grown in a long-term field trial

Bilsborrow, P., Cooper, J., Tétard-Jones, C., Średnicka-Tober, D., Barański, M., Eyre, M., Schmidt, C., Shotton, P., Volakakis, N., Cakmak, I., et al. (2013) · European Journal of Agronomy

Agricultural Science and FertilizationOrganic Food and Agriculture

Cited by 97

Methods for Comparing Data across Differently Designed Agronomic Studies: Examples of Different Meta-analysis Methods Used to Compare Relative Composition of Plant Foods Grown Using Organic or Conventional Production Methods and a Protocol for a Systematic Review

Brandt, K., Średnicka-Tober, D., Barański, M., Sanderson, R., Leifert, C., & Seal, C. (2013) · Journal of Agricultural and Food Chemistry

Meta-analysis and systematic reviewsOrganic Food and Agriculture

Cited by 37

Effect of Crop Protection and Fertilization Regimes Used in Organic and Conventional Production Systems on Feed Composition and Physiological Parameters in Rats

Średnicka-Tober, D., Barański, M., Gromadzka-Ostrowska, J., Skwarło-Sońta, K., Rembiałkowska, E., Hajslova, J., Schulzova, V., Çakmak, I., Öztürk, L., Królikowski, T., et al. (2013) · Journal of Agricultural and Food Chemistry

Organic Food and AgricultureAgricultural safety and regulations

Cited by 35