Steinke, Fred H
Protein Technologies International, St. Louis, MO 63164
2 papers on CoChat
Most cited papers
- Verified
In Vitro Assay for Protein Digestibility: Interlaboratory Study
Mcdonough, F. E., Sarwar, G., Steinke, F. H., Slump, P., Garcia, S., & Boisen, S. (1990) · Journal of AOAC INTERNATIONAL
Food Nutrient Composition and Product DevelopmentFood composition and properties
Cited by 38
- Verified
Protein quality comparison of a new isolated soy protein and milk in Chilean preschool children
Egaña, J. I., Fuentes, A., Steinke, F. H., & Uauy, R. (1983) · Nutrition Research
Muscle metabolism and nutritionFood Nutrient Composition and Product Development
Cited by 7
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