Hill, JO

A descriptive study of individuals successful at long-term maintenance of substantial weight loss

Klem, M., Wing, R., McGuire, M., Seagle, H., & Hill, J. (1997) · The American Journal of Clinical Nutrition

Obesity, Physical Activity, DietNutrition, Health and Food Behavior

Cited by 1,060

The role of low-fat diets in body weight control: a meta-analysis of ad libitum dietary intervention studies

Astrup, A., Grunwald, G., Melanson, E., Saris, W., & Hill, J. (2000) · International Journal of Obesity

Diet and metabolism studiesObesity, Physical Activity, Diet

Cited by 468

Fat and carbohydrate overfeeding in humans: different effects on energy storage

Horton, T., Drougas, H., Brachey, A., Reed, G., Peters, J., & Hill, J. (1995) · The American Journal of Clinical Nutrition

Regulation of Appetite and ObesityDiet, Metabolism, and Disease

Cited by 339

Measuring the thermic effect of food

Reed, G., & Hill, J. (1996) · The American Journal of Clinical Nutrition

Regulation of Appetite and ObesityAdipose Tissue and Metabolism

Cited by 253

Nutrient balance in humans: effects of diet composition

Hill, J., Peters, J., Reed, G., Schlundt, D., Sharp, T., & Greene, H. (1991) · The American Journal of Clinical Nutrition

Muscle metabolism and nutritionRegulation of Appetite and Obesity

Cited by 190