Cited by 109Lipoproteins and Cardiovascular HealthCholesterol and Lipid MetabolismNutritional Studies and Diet

The DOI matches its Crossref record; 23 of the 23 references it cites were found in a registry or an index.

STUDIES ON SERUM CHOLESTEROL AND OTHER CHARACTERISTICS OF CLINICALLY HEALTHY MEN IN NAPLES

KEYS, ANCEL·1954·Archives of Internal Medicine

DOI 10.1001/archinte.1954.00240270014002

Open this paper in CoChat — free account

Abstract

IN THE control of the concentration of blood cholesterol the diet clearly has a marked and ubiquitous effect, but the picture differs in various species. Man does not compare with the rabbit and the chick in sensitivity to exogenous cholesterol, but his response to total fats in the diet appears to be greater.* Obviously, quantitative information on the effect of the diet on the blood cholesterol level in man must be sought from man himself. Experiments on this problem in man generally have several defects. The studies reported so far have largely ignored the important factor of age7and have been limited to a few weeks or months of drastic change from previous lifelong subsistence on the relatively high-fat diet that is almost universally used in the United States at the present time. The present paper reports findings on clinically healthy men in Naples, where the habitual diet, like

Integrity signals

Registry

Crossref · 10.1001/archinte.1954.00240270014002

Cites

23 of 23 references verified0 citation errors · 0 not checkable

Statistics

Recomputing p-values needs the paper’s full text.

Claims the paper makes

This paper’s full text isn’t openly available, so its claims and self-check weren’t run. The registry and citation checks still apply.

Claims other papers make about this one

Each is checked against this paper’s own text: does it say what the citing paper says it does?

Body Fat in Adult Man
Keys, A. B., & Brožek, J. (1953) · Physiological Reviews · doi:10.1152/physrev.1953.33.3.245 · Cited by 855
THE CONCENTRATION OF CHOLESTEROL IN THE BLOOD SERUM OF NORMAL MAN AND ITS RELATION TO AGE 1
Keys, A., Mickelsen, O., Miller, E. V. O., Hayes, E. R., & Todd, R. L. (1950) · Journal of Clinical Investigation · doi:10.1172/jci102372 · Cited by 221
Atherosclerosis: a problem in newer public health.
Keys, A. (1953) · PubMed · Cited by 205
Analysis of the electrocardiograms obtained from 1000 young healthy aviators
Graybiel, A., McFarland, R. A., Gates, D. C., & Webster, F. A. (1944) · American Heart Journal · doi:10.1016/s0002-8703(44)90546-6 · Cited by 190
The Relation in Man between Cholesterol Levels in the Diet and in the Blood
Keys, A. B., Mickelsen, O., Miller, E. V. O., & Chapman, C. B. (1950) · Science · doi:10.1126/science.112.2899.79 · Cited by 190
The relation of nutrition to health; a statistical study of the effect of the war-time on arteriosclerosis, cardiosclerosis, tuberculosis and diabetes.
Malmros, H. (1950) · PubMed · Cited by 106
EFFECT OF FEEDING EGG YOLK AND CHOLESTEROL ON SERUM CHOLESTEROL LEVELS
Messinger, W. J. (1950) · Archives of Internal Medicine · doi:10.1001/archinte.1950.00230140025004 · Cited by 85
Studies on the diet, body fatness and serum cholesterol in Madrid, Spain.
Keys, A. B., Vivanco, F., Minon, J.-M., Keys, M., & Mendoza, H. C. (1954) · PubMed · Cited by 77
Diet, Serum Cholesterol and Coronary Artery Disease
Gertler, M. M., Garn, S. M., & WHITE, P. D. (1950) · Circulation · doi:10.1161/01.cir.2.5.696 · Cited by 68
The Effect of Age and Body Weight on the Electrocardiogram of Healthy Men
Simonson, E., & Keys, A. B. (1952) · Circulation · doi:10.1161/01.cir.6.5.749 · Cited by 68

Show all 23 references

Sorted by citations

ASSOCIATION OF SPECIFIC OVERT BEHAVIOR PATTERN WITH BLOOD AND CARDIOVASCULAR FINDINGS
Friedman, M. (1959) · JAMA · doi:10.1001/jama.1959.03000290012005 · Cited by 1,483
Health Benefits of the Mediterranean Diet: Metabolic and Molecular Mechanisms
Tosti, V., Bertozzi, B., & Fontana, L. (2018) · The Journals of Gerontology: Series A · doi:10.1093/gerona/glx227 · Cited by 762
The effect of diet on plasma lipids, lipoproteins, and coronary heart disease
Kris‐Etherton, P. M., Krummel, D. A., Russell, M. E., Dreon, D. M., Mackey, S., Borchers, J., & Wood, P. D. (1988) · Journal of the American Dietetic Association · doi:10.1016/s0002-8223(21)08023-8 · Cited by 301
Mediterranean diets: historical and research overview
Nestle, M. (1995) · American Journal of Clinical Nutrition · doi:10.1093/ajcn/61.6.1313s · Cited by 263
Coronary heart disease — The global picture
Keys, A. B. (1975) · Atherosclerosis · doi:10.1016/0021-9150(75)90001-5 · Cited by 246
SERUM-CHOLESTEROL, DIET, AND CORONARY HEART-DISEASE
Bronte‐Stewart, B., Keys, A. B., & Brock, J. F. (1955) · The Lancet · doi:10.1016/s0140-6736(55)92947-0 · Cited by 224
Serum Lipids in Normal Men
Carlson, L. A. (1960) · Acta Medica Scandinavica · doi:10.1111/j.0954-6820.1960.tb03560.x · Cited by 155
Hormonal influences on the serum lipids
D, D. A. M. (1957) · The American Journal of Medicine · doi:10.1016/0002-9343(57)90378-9 · Cited by 154
Serum Lipid Levels in Normal Persons
Lewis, L. A., Olmsted, F., Page, I. H., Lawry, E. Y., Mann, G. V., Stare, F. J., Hanig, M., Lauffer, M. A., Gordon, T., & Moore, F. E. (1957) · Circulation · doi:10.1161/01.cir.16.2.227 · Cited by 115
The diet and the development of coronary heart disease
Keys, A. B. (1956) · Journal of Chronic Diseases · doi:10.1016/0021-9681(56)90040-6 · Cited by 114
Coronary artery disease prevention: Cholesterol, a pediatric perspective
Wynder, E. L., Berenson, G. S., Strong, W. B., Williams, C. L., Haley, N. J., Mancini, M., Nicklas, T. A., OKUNI, M., Spark, A., Srinivasan, S. R., et al. (1989) · Preventive Medicine · doi:10.1016/0091-7435(89)90048-0 · Cited by 114
Chemico-anatomic studies in the geographic pathology of arteriosclerosis: A comparison of fatty acids of adipose tissue and of plasma lipids in nondiabetics and diabetics from Guatemala and the United States
Scott, R. F., Hale, C., Hale, T., Goodale, F., & Tejada, C. (1962) · Experimental and Molecular Pathology · doi:10.1016/0014-4800(62)90007-2 · Cited by 108
ENDOCRINE ASPECTS OF CORONARY SCLEROSIS
Oliver, M. F., & Boyd, G. S. (1956) · The Lancet · doi:10.1016/s0140-6736(56)91431-3 · Cited by 93
Chemico-anatomic studies in the geographic pathology of arteriosclerosis
Shaper, A. G., Lee, K. T., Scott, R. F., Goodale, F., & Thomas, W. A. (1962) · The American Journal of Cardiology · doi:10.1016/0002-9149(62)90327-2 · Cited by 93
The Influence of Nutrition and Ways of Life on Blood Cholesterol and the Prevalence of Hypertension and Coronary Heart Disease Among Trappist and Benedictine Monks
Groen, J. J., TIJONG, K. B., KOSTER, M., Willebrands, A. F., Verdonck, G., & PIERLOOT, M. (1962) · American Journal of Clinical Nutrition · doi:10.1093/ajcn/10.6.456 · Cited by 88
PHYSICAL ACTIVITY AND THE DIET IN POPULATIONS DIFFERING IN SERUM CHOLESTEROL 1
Keys, A. B., Anderson, J. T., Aresu, M., Biörck, G., Brock, J. F., Bronte‐Stewart, B., Fidanza, F., Keys, M. H., Malmros, H., Poppi, A., et al. (1956) · Journal of Clinical Investigation · doi:10.1172/jci103371 · Cited by 83
Relationship Between Serum Cholesterol and Body Fatness
Montoye, H. J., Epstein, F. H., & Kjelsberg, M. O. (1966) · American Journal of Clinical Nutrition · doi:10.1093/ajcn/18.6.397 · Cited by 80
Unusually Low Incidence of Death From Myocardial Infarction
Stout, C., Morrow, J., Brandt, E. N., & Wolf, S. (1964) · JAMA · doi:10.1001/jama.1964.03060360005001 · Cited by 79
The epidemiology of atherosclerosis among a random sample of clothing workers of different ethnic origins in New York City
Epstein, F. H., Boas, E. P., & Simpson, R. (1957) · Journal of Chronic Diseases · doi:10.1016/0021-9681(57)90090-5 · Cited by 73
Serum Lipids in Three Nomadic Tribes of Northern Kenya
Shaper, A. G., JONES, K. W., Jones, M. A., & Kyobe, J. (1963) · American Journal of Clinical Nutrition · doi:10.1093/ajcn/13.3.135 · Cited by 67
Role of Dietary Fat in Human Nutrition
Keys, A. B., & Grande, F. (1957) · American Journal of Public Health and the Nations Health · doi:10.2105/ajph.47.12.1520 · Cited by 67
Serum lipoprotiens in four European communities: a quantitative comparison
Lewis, B., Chait, A., Sigurdsson, G. T., Mancini, M., Farinaro, E., Oriente, P., Carlson, L. A., ERICSSON, M., Micheli, H., & Pometta, D. (1978) · European Journal of Clinical Investigation · doi:10.1111/j.1365-2362.1978.tb00830.x · Cited by 67
Atherosclerosis and Related Factors in Immigrants to Israel
Toor, M., Katchalsky, A., Agmon, J., & Allalouf, D. (1960) · Circulation · doi:10.1161/01.cir.22.2.265 · Cited by 61
Radioactive Fat Absorption Patterns
LIKOFF, W. B., Berkowitz, D., Woldow, A., JACOBS, A. G., & Sklaroff, D. M. (1958) · Circulation · doi:10.1161/01.cir.18.6.1118 · Cited by 60
Estimation of Caloric Intake from Dietary Histories among Population Groups
Epstein, F. H., CAROL, R., & Simpson, R. (1956) · American Journal of Clinical Nutrition · doi:10.1093/ajcn/4.1.1 · Cited by 56
The Physician and Postmyocardial Infarction Invalidism
Klein, R. F. (1965) · JAMA · doi:10.1001/jama.194.2.143 · Cited by 53
Comparative Severity of Atherosclerosis in Costa Rica, Guatemala, and New Orleans
Tejada, C., Gore, I., Strong, J. P., & McGill, H. C. (1958) · Circulation · doi:10.1161/01.cir.18.1.92 · Cited by 52
Fatty Acids of Serum and Adipose Tissue in Six Groups Eating Natural Diets Containing 7 to 40 Per Cent Fat
Scott, R. F., Lee, K. T., Kim, D. N., Morrison, E. S., & Goodale, F. (1964) · American Journal of Clinical Nutrition · doi:10.1093/ajcn/14.5.280 · Cited by 51
DIET, BLOOD LIPIDS AND HEALTH OF ITALIAN MEN IN BOSTON
MILLER, D. C., Trulson, M. F., MCCANN, M. B., WHITE, P. D., & STARE, F. J. (1958) · Annals of Internal Medicine · doi:10.7326/0003-4819-49-5-1178 · Cited by 50
Comparison of Fat Intake of American Men and Women
Friedman, M., & Rosenman, R. H. (1957) · Circulation · doi:10.1161/01.cir.16.3.339 · Cited by 50
Fatty acid composition of the diet: impact on serum lipids and atherosclerosis
Z�llner, N., & Tat�, F. (1992) · Journal of Molecular Medicine · doi:10.1007/bf00180309 · Cited by 44
Studies of Serum Cholesterol in 4,244 Men and Women: An Epidemiological and Pathogenetic Interpretation
Schilling, F. J., Bennett, N. J., Coyle, J. F., & Christakis, G. (1964) · American Journal of Public Health and the Nations Health · doi:10.2105/ajph.54.3.461 · Cited by 42
Low Blood Cholesterol Associated with High Calorie, High Saturated Fat Intakes in a Swiss Alpine Village Population
Gsell, D., & Mayer, J. (1962) · American Journal of Clinical Nutrition · doi:10.1093/ajcn/10.6.471 · Cited by 41
A short history of saturated fat: the making and unmaking of a scientific consensus
Teicholz, N. (2022) · Current Opinion in Endocrinology Diabetes and Obesity · doi:10.1097/med.0000000000000791 · Cited by 41
The Effect of Various Fats Upon Experimental Hypercholes-Teremia in the Rat
Hegsted, D. M., Gotsis, A., & Stare, F. J. (1957) · Journal of Nutrition · doi:10.1093/jn/63.3.377 · Cited by 37
Blood lipid and glucose levels during a ten-day period of low-calorie intake and exercise in man
Carlson, L. A., & Fröberg, S. O. (1967) · Metabolism · doi:10.1016/0026-0495(67)90006-6 · Cited by 37
The interplay of heredity and environment in the regulation of circulating lipids and in atherogenesis
D, D. A. M., & Schaefer, L. E. (1959) · The American Journal of Medicine · doi:10.1016/0002-9343(59)90322-5 · Cited by 34
Chemoprevention effect of the Mediterranean diet on colorectal cancer: Current studies and future prospects
Mahmod, A. I., Haif, S. K., Kamal, A., Al-ataby, I. A., & Talib, W. H. (2022) · Frontiers in Nutrition · doi:10.3389/fnut.2022.924192 · Cited by 37
Dietary fat guidelines have no evidence base: where next for public health nutritional advice?
Harcombe, Z. (2016) · British Journal of Sports Medicine · doi:10.1136/bjsports-2016-096734 · Cited by 33
CORONARY AND AORTIC ATHEROSCLEROSIS IN THE NEGROES OF HAITI AND THE UNITED STATES
Groom, D., McKEE, E. E., WEBB, C., Grant, F., Pean, V., HUDICOURT, E., & DALLEMAND, J. (1959) · Annals of Internal Medicine · doi:10.7326/0003-4819-51-2-270 · Cited by 26
Serum cholesterol levels in southwestern American Indians
Sievers, M. L. (1968) · Journal of Chronic Diseases · doi:10.1016/0021-9681(68)90099-4 · Cited by 26
Mediterranean Diet and cardiovascular health: an historical perspective
Delarue, J. (2021) · British Journal Of Nutrition · doi:10.1017/s0007114521002105 · Cited by 27
Hypertension, Atherosclerosis and the Diet
Malmros, H., Biörck, G., & Swahn, B. (1956) · Acta Medica Scandinavica · doi:10.1111/j.0954-6820.1956.tb16951.x · Cited by 24
Physical activity: Is it still a risk factor?
TAYLOR, H. L. (1983) · Preventive Medicine · doi:10.1016/0091-7435(83)90164-0 · Cited by 23
Geographic pathology of arteriosclerosis: A study of the “critical level” of dietary fat as related to myocardial infarction in Koreans
Lee, K. T., Nam, S. C., Kwon, O. H., Kim, S. B., & Goodale, F. (1963) · Experimental and Molecular Pathology · doi:10.1016/0014-4800(63)90002-9 · Cited by 23
Trends in total fat and fatty acid intakes and chronic health conditions in Korean adults over 2007–2015
Song, S., Shim, J. E., & Song, W. O. (2019) · Public Health Nutrition · doi:10.1017/s1368980018003701 · Cited by 22
PATHOLOGICAL MANIFESTATIONS OF ABNORMAL CHOLESTEROL METABOLISM
D, D. A. M., & Sobotka, H. (1958) · Elsevier eBooks · doi:10.1016/b978-1-4832-2772-6.50015-2 · Cited by 22
The sterol hypothesis in atherogenesis
Frantz, I. D., & Moore, R. B. (1969) · The American Journal of Medicine · doi:10.1016/0002-9343(69)90020-5 · Cited by 20
INFLUENCE OF AGE AND RACE ON LIPID LEVELS IN ISRAEL
Brunner, D., Manelis, G., & Loebl, K. (1959) · The Lancet · doi:10.1016/s0140-6736(59)90652-x · Cited by 19
I. Cardiovascular Disease—With Particular Attention to Atherosclerosis
Olson, R. E. (1959) · American Journal of Public Health and the Nations Health · doi:10.2105/ajph.49.9.1120 · Cited by 18
HEALTH HABITS AND HEART DISEASE-CHALLENGE IN PREVENTIVE MEDICINE
Luongo, E. P. (1956) · JAMA · doi:10.1001/jama.1956.02970280001001 · Cited by 18
Dietary fiber—in historical perspective
Bing, F. C. (1976) · Journal of the American Dietetic Association · doi:10.1016/s0002-8223(21)06766-3 · Cited by 16
Comparison of high density lipoprotein and serum cholesterol levels in a European and an African community
Ononogbu, I. C. (1979) · Atherosclerosis · doi:10.1016/0021-9150(79)90105-9 · Cited by 15
Low-fat, high-carbohydrate diets and plasma cholesterol
Nichaman, M. Z., & Hamm, P. (1987) · American Journal of Clinical Nutrition · doi:10.1093/ajcn/45.5.1155 · Cited by 15
Problems in the Quantitation of Dietary Surveys
Groover, M. E., Boone, L., Houk, P. C., & Wolf, S. (1967) · JAMA · doi:10.1001/jama.1967.03130010034007 · Cited by 14
DIETARY FAT AND CORONARY HEART DISEASE: A REVIEW
(1967) · The Medical Journal of Australia · doi:10.5694/j.1326-5377.1967.tb21236.x · Cited by 13
Diet and Arterial Disease in a Population Sample
KEEN, H., & Rose, G. (1958) · BMJ · doi:10.1136/bmj.1.5086.1508 · Cited by 12
THE EPIDEMIOLOGY OF CORONARY HEART DISEASE: NATIONAL DIFFERENCES AND THE ROLE OF PHYSICAL ACTIVITY
Holloszy, J. O. (1963) · Journal of the American Geriatrics Society · doi:10.1111/j.1532-5415.1963.tb00524.x · Cited by 11
Lipid Factors in Atherosclerosis
Schroepfer, G. J. (1957) · New England Journal of Medicine · doi:10.1056/nejm195712192572506 · Cited by 10
Coronary heart disease prevention: Relationship between socio-economic status and knowledge, motivation and behaviour in a free-living male, adult population
Seccareccia, F., Menotti, A., & Prati, P. L. (1991) · European Journal of Epidemiology · doi:10.1007/bf00237361 · Cited by 10
Follow-Up Study of Serum Cholesterol, Diet and Physical Findings of Italian-American Factory Workers
McCann, M. B., Trulson, M. F., & Stare, F. J. (1961) · American Journal of Clinical Nutrition · doi:10.1093/ajcn/9.3.351 · Cited by 10
Introduction
Barjol, J.-L. (2013) · Springer eBooks · doi:10.1007/978-1-4614-7777-8_1 · Cited by 9
Blood lipids in Italy
Ricci, G., Masi, I., Menotti, A., Urbinati, G., Mancini, M., Farinaro, E., Oriente, P., Postiglione, L., Lenzi, S., Descovich, G., et al. (1978) · Atherosclerosis · doi:10.1016/0021-9150(78)90159-4 · Cited by 9
Serumproteine und -proteide bei der arteriosklerose
Voigt, K., & Gadermann, E. (1956) · Clinica Chimica Acta · doi:10.1016/0009-8981(56)90007-9 · Cited by 9
THE PHYSIOLOGY OF THE CIRCULATING CHOLESTEROL AND LIPOPROTEINS
Boyd, G. S., & Oliver, M. F. (1958) · Elsevier eBooks · doi:10.1016/b978-1-4832-2772-6.50010-3 · Cited by 9
Serum Cholesterol Levels in American Indians
Abraham, S., & Miller, D. C. (1959) · Public Health Reports (1896-1970) · doi:10.2307/4590465 · Cited by 8
Serum Total Cholesterol Values in Men of the Armed Forces of the Philippines
Camara-besa, S. F., Macapinlac, M., & Albino, A. M. (1959) · American Journal of Clinical Nutrition · doi:10.1093/ajcn/7.6.702 · Cited by 8
The effects of corn oil on serum lipids in normal active subjects
Shapiro, W., Estes, E. H., & Hilderman, H. L. (1957) · The American Journal of Medicine · doi:10.1016/0002-9343(57)90300-5 · Cited by 8
Die Pathogenese der Arteriosklerose als Stoffwechselproblem
Schettler, G. (1955) · Springer eBooks · doi:10.1007/978-3-642-94644-8_5 · Cited by 8
DIET AND CORONARY DISEASE
Keys, A. B. (1954) · The Lancet · doi:10.1016/s0140-6736(54)90023-9 · Cited by 7
THE RELIABILITY OF METHODS FOR CHOLESTEROL DETERMINATION IN STUDIES ON CORONARY DISEASE
Brown, W. D. (1961) · The Medical Journal of Australia · doi:10.5694/j.1326-5377.1961.tb69695.x · Cited by 7
The Effects of Various Vegetable Oils on the Serum Lipids of Adult American Males
McCann, M. B., Trulson, M. F., Waddell, W. R., Dalrymple, W., & Stare, F. J. (1959) · American Journal of Clinical Nutrition · doi:10.1093/ajcn/7.1.35 · Cited by 7
A Dietary Study in Haiti
Grant, F. W., & Groom, D. (1958) · Journal of the American Dietetic Association · doi:10.1016/s0002-8223(21)17233-5 · Cited by 7
Dietary Constituents and Atherosclerosis
Itallie, T. B. V. (1957) · Journal of the American Dietetic Association · doi:10.1016/s0002-8223(21)16594-0 · Cited by 6
Die Grundstoffe der Nahrung
Glatzel, H. (1962) · Handbuch der allgemeinen Pathologie · doi:10.1007/978-3-662-28643-2_1 · Cited by 6
The Lipid Hypothesis and the Seven Countries Study
Lordan, R., Τσούπρας, Α., & Zabetakis, I. (2019) · Elsevier eBooks · doi:10.1016/b978-0-12-813792-5.00004-5 · Cited by 5
Olive (Olea europaea)
Caporaso, N., & Boskou, D. G. (2020) · Springer eBooks · doi:10.1007/978-981-15-4194-0_9 · Cited by 5
Current status of diet and lipid metabolism in the pathogenesis of atherosclerosis
PROGER, S. H. (1958) · Progress in Cardiovascular Diseases · doi:10.1016/s0033-0620(59)80054-2 · Cited by 5
Diurnal serum triglyceride levels of children with cystic fibrosis of the pancreas
Kuo, P. T., & Huang, N. Ν. (1959) · The Journal of Pediatrics · doi:10.1016/s0022-3476(59)80263-8 · Cited by 5
Chemicopathologic Studies in Geographic Pathology
LEE, K. T. (1962) · Archives of Internal Medicine · doi:10.1001/archinte.1962.03620160048007 · Cited by 5
Über die Bedeutung der Fette in der Ernährung
Dam, H. (1956) · Fette Seifen Anstrichmittel · doi:10.1002/lipi.19560581103 · Cited by 5
The Mediterranean (Diets and Disease Prevention)
Nestle, M., Kiple, K., & Ornelas, K. C. (2000) · Cambridge University Press eBooks · doi:10.1017/chol9780521402156.009 · Cited by 6
Serum Lipids and Lipoproteins in old Age
Nikkilä, E. A., & Niemi, T. (1957) · Scandinavian Journal of Clinical and Laboratory Investigation · doi:10.3109/00365515709101208 · Cited by 4
Lipid Factors in Atherosclerosis
Schroepfer, G. J. (1957) · New England Journal of Medicine · doi:10.1056/nejm195712262572605 · Cited by 3
Lipids and the problem of atherosclerosis: A survey
Morton, R. A. (1957) · Journal of the Science of Food and Agriculture · doi:10.1002/jsfa.2740080802 · Cited by 3
Ernährungsfragen auf dem Gebiet der Lipide
Lundberg, W. O. (1957) · Fette Seifen Anstrichmittel · doi:10.1002/lipi.19570591001 · Cited by 3
A comparison of factors affecting the high-frequency (starr) and the low-frequency, critically damped (nickerson) ballistocardiographs with special reference to age and body dimension
TAYLOR, H. L., & Walker, H. C. (1957) · American Heart Journal · doi:10.1016/0002-8703(57)90167-9 · Cited by 2
Diabetes mellitus und Hyperlipoproteinämie
Vogelberg, K. H., Gries, F. A., & Jahnke, K. (1977) · Springer eBooks · doi:10.1007/978-3-642-66379-6_2 · Cited by 2
ATHEROSCLEROSIS AND VITAMIN B12
Annand, J. C. (1957) · The Lancet · doi:10.1016/s0140-6736(57)91051-6 · Cited by 2
DISTRIBUTION OF SERUM LIPIDS IN NORWEGIAN RECRUITS
Romslo, I. (1971) · Acta Medica Scandinavica · doi:10.1111/j.0954-6820.1971.tb07449.x · Cited by 2
Arteriosklerose und Diät
Wenger, R. (1956) · Springer eBooks · doi:10.1007/978-3-7091-5078-8_39 · Cited by 2
Diversity of Food Traditions: A Historical Perspective on Invention and Transformation
Isoni, A. (2018) · Legal Issues in Transdisciplinary Environmental Studies/Legal issues in transdisciplinary environmental studies · doi:10.1007/978-3-319-75196-2_12 · Cited by 1
Fat Metabolism, Obesity and Hypercholesterolemia
Goldner, M. G. (1955) · Medical Clinics of North America · doi:10.1016/s0025-7125(16)34685-5 · Cited by 1
Cardiovascular Diseases
Menotti, A. (1991) · Springer eBooks · doi:10.1007/978-1-4684-6497-9_12 · Cited by 1
The Epidemiology of the Plasma Cholesterol
Myant, N. B. (1981) · Elsevier eBooks · doi:10.1016/b978-0-433-22880-6.50019-9
CONTROL OF SERUM CHOLESTEROL BY EXPERIMENTAL DIETS†
Kreglow, A. F. (1958) · Journal of the American Geriatrics Society · doi:10.1111/j.1532-5415.1958.tb00696.x
Einfluß von Ballaststoffen und Proteinen auf die Cholesterinkonzentration im Serum
Kasper, H. (1982) · Fette Seifen Anstrichmittel · doi:10.1002/lipi.19820841420
Über den Ernährungszustand von Schlachthauswerktätigen
Bouquet, D., Kováts, M. T., Zajkás, G., Kovács, A., & Kovács, L. Á. (1964) · Food / Nahrung · doi:10.1002/food.19640080604
Fettverzehr-Plasmacholesterin-Koronarkrankheit
Glatzel, H. (1964) · Basic Research in Cardiology · doi:10.1007/bf02120037
Food and Drink around the World
Kiple, K. F., & Ornelas, K. C. (2000) · Cambridge University Press eBooks · doi:10.1017/chol9780521402156.002

Authors: KEYS, A.
Corresponding author: KEYS, ANCEL
Venue: Archives of Internal Medicine
Publisher: American Medical Association (AMA)
Published: 1954-03-01
Volume: 93
Issue: 3
Pages: 328
ISSN: 0003-9926 (ISSN-L)
DOI: 10.1001/archinte.1954.00240270014002
OpenAlex: W2064571916
Cited by: 109
References: 23
Citations by year: 2026: 1 · 2022: 2 · 2021: 1 · 2020: 1 · 2019: 2 · 2018: 2 · 2017: 2 · 2016: 1 · 2014: 1 · 2013: 1
FWCI: 47.27
Type: journal article
Language: en
Open access: closed
Locations: Archives of Internal Medicine (publishedVersion)
PubMed (publishedVersion)
Topics: Health Sciences › Medicine › Cardiology and Cardiovascular Medicine › Lipoproteins and Cardiovascular Health
Life Sciences › Biochemistry, Genetics and Molecular Biology › Biochemistry › Cholesterol and Lipid Metabolism
Health Sciences › Medicine › Public Health, Environmental and Occupational Health › Nutritional Studies and Diet
Keywords: serum cholesterol, dietary fat, healthy men, high-fat diet
MeSH terms: Blood, Cholesterol, Humans, Male, Men's Health

About these checks

Registry, retraction, Cites and statistics results are computed, not judged, with one exception: a printed reference that no index lists is read once by a model before it counts as a citation error. Claims are extracted by a model and kept only when their quote appears verbatim in the text; each cited source is then checked, with a model’s help, for whether it says what the claim relies on. Those verdicts can be wrong — read the claim’s quote and the cited source before relying on one.

Statistics and arithmetic are recomputed, not judged.

Confidence bands are shown only for fields calibrated on our annotated test set. None is calibrated yet, so no band is shown.

What counts as a claim ›How we measure confidence ›How we check this ›

Are you an author, or do you see a problem with this page? Request a review

STUDIES ON SERUM CHOLESTEROL AND OTHER CHARACTERISTICS OF CLINICALLY HEALTHY MEN IN NAPLES

Abstract

Overview

Integrity signals

Verification

Claims the paper makes

Claims other papers make about this one

Citations

Cites

Cited by

Related

Metadata

Record

About these checks