Traders as sustainability governance actors in global food supply chains: a research agenda
Abstract
Corporate actors are rapidly gaining ground as nontraditional forms of authority that shape sustainability governance efforts in global food supply chains. This paper highlights the critical, but underresearched role of traders—companies whose core business lies in the movement and exchange of agricultural commodities between producers and manufacturers—in linking corporate sustainability ambitions to on‐the‐ground impacts. Drawing on a systematic analysis of the major transnational corporations trading cocoa, coffee, and palm oil, we present advantages and potential pitfalls of relying on traders as implementers of sustainability governance and outline a future research agenda that focuses on producer‐level impacts, changes in supply chain organization and power dynamics, and traders' interactions with state and other nonstate actors. At the intersection of supply chain management, political economy, geography, and global governance, research on traders as key sustainability governance actors also provides novel opportunities for interdisciplinary work and stakeholder engagement.
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The largest global commodity traders sell inputs such as fertilizers, pesticides, and seeds to the producers who are also their suppliers of agricultural commodities, further shaping material aspects of the food system by determining the specific types of technologies used in production for significant portions of the market.
“For example, the largest global commodity traders sell inputs such as fertilizers, pesticides, and seeds to the producers who are also their suppliers of agricultural commodities, further shaping material aspects of the food system by determining the specific types of tech nologies used in production for significant portions of the market (e.g., Grabs and Carodenuto 2021; Barrett et al. 2”
From Corporate concentration and power matter for agency in food systems (2025) · cites this paper as Grabs and Carodenuto 2021
Cites
Pendrill, F., Persson, U. M., Godar, J., & Kastner, T. (2019) · Environmental Research Letters · doi:10.1088/1748-9326/ab0d41 · Cited by 381 · see citing works
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The problem with growing corporate concentration and power in the global food system
Clapp, J. (2021) · Nature Food · doi:10.1038/s43016-021-00297-7 · Cited by 359 · see citing works
Corporate concentration and power matter for agency in food systems
Clapp, J., Vriezen, R., Laila, A., Conti, C., Gordon, L., Hicks, C., & Rao, N. (2025) · Food Policy · doi:10.1016/j.foodpol.2025.102897 · Cited by 64 · see citing works
Fontana, E., & Pisalyaput, N. (2023) · Business Strategy and the Environment · doi:10.1002/bse.3266 · Cited by 20 · see citing works
- Authors
- Grabs, J., & Carodenuto, S. L.
- Affiliations
- ETH Zurich (CH)
- University of Victoria (CA)
- Corresponding author
- Grabs, Janina
- Venue
- Business Strategy and the Environment
- Publisher
- Wiley
- Published
- 2021-01-05
- Volume
- 30
- Issue
- 2
- Pages
- 1314-1332
- ISSN
- 0964-4733 (ISSN-L)
- 1099-0836
- OpenAlex
- W3121106607
- Cited by
- 151
- References
- 1
- Citations by year
- 2026: 24 · 2025: 27 · 2024: 27 · 2023: 33 · 2022: 26 · 2021: 14
- FWCI
- 22.30
- Type
- journal article
- Language
- en
- Open access
- closed
- Locations
- Business Strategy and the Environment (publishedVersion)
- Topics
- Social Sciences › Business, Management and Accounting › Strategy and Management › Global trade, sustainability, and social impact
- Physical Sciences › Environmental Science › Ecology › Oil Palm Production and Sustainability
- Social Sciences › Business, Management and Accounting › Strategy and Management › Sustainable Supply Chain Management
- Keywords
- merchants, sustainability governance, global food supply chains, agricultural commodity trading, Theobroma cacao, coffee, palm oil, multinational corporations, non-state actors, global governance, corporate sustainability
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