Probiotics L. plantarum and L. curvatus in Combination Alter Hepatic Lipid Metabolism and Suppress Diet‐Induced Obesity

Yoo, Sae‐Rom, Kim, Young‐Jae, Park, Do‐Young, Jung, Un‐Ju, Jeon, Seon‐Min, Ahn, Young‐Tae, Huh, Chul‐Sung, McGregor, Robin +1 more·2013·Obesity

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    Mohamed S. Sallam, Eman H. Ayad, Saeid M. Darwish, Mohamed A. Gomaa, Marwa G. Allam · 2024 · bioRxiv (Cold Spring Harbor Laboratory)
  12. Impact of polyphenols and feeding rhythms on the immunomodulation properties of the probiotic bacteria in the gastro-intestinal tract
    Alissar Al Tarraf · 2021 · theses.fr (ABES)
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    Henry Jurado-Gámez, Verónica Jarrín-Jarrín, John Parreño-Salas · 2015
  14. The Role of the Microbiome in Sex and Obesity Effects on Ozone-Induced Airway Hyperresponsiveness
    Youngji Cho · 2017 · Digital Access to Scholarship at Harvard (DASH) (Harvard University)
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    О. Y. Tsisaryk, I. I. Kushnir · 2021 · VETERINARY SCIENCE TECHNOLOGIES OF ANIMAL HUSBANDRY AND NATURE MANAGEMENT
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  18. Vpliv črevesne mikrobiote na razvoj debelosti
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  19. Effect of treatment with probiotics in the reduction of altered levels of the lipid profile in humans and rats: a systematic review
    Arturo Martínez Colón, Marcos Meneses-Mayo, Leticia Lillo Ahuacatitan · 2023 · Proceedings of Scientific Research Universidad Anáhuac Multidisciplinary Journal of Healthcare
  20. A Review of the Potential of Probiotic Bacteria in Managing the Body Weight of Obese Individuals
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  23. SCREENING, PURIFICATION, AND CHARACTERIZATION OF L-ASPARAGINASE PRODUCED FROM LACTOBACILLUS CURVATUS
    Noor Diaa Hameed, Likaa Mahdi, Khetam Habeeb Rasool · 2025 · PERIÓDICO TCHÊ QUÍMICA
  24. Effet du Lactobacillus fermentum ME-3 sur la glycation et les désordres métaboliques dans un contexte diabétique de type 2
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  30. Hepatoprotective Potential of Probiotic-Enriched Stirred Yoghurt Against Metabolic Dysfunction-Associated Steatotic Liver Disease in a Rat Model
    Mohamed Sameh Sallam, Eman H. E. Ayad, Mohamed Ahmed Gomaa, Saeid M. Darwish, Marwa G. Allam · 2026 · The North African Journal of Food and Nutrition Research