Probiotics L. plantarum and L. curvatus in Combination Alter Hepatic Lipid Metabolism and Suppress Diet‐Induced Obesity

Yoo, Sae‐Rom, Kim, Young‐Jae, Park, Do‐Young, Jung, Un‐Ju, Jeon, Seon‐Min, Ahn, Young‐Tae, Huh, Chul‐Sung, McGregor, Robin +1 more·2013·Obesity

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  3. Lactobacillus plantarum and Lactobacillus fermentum alone or in combination regulate intestinal flora composition and systemic immunity to alleviate obesity syndrome in high‐fat diet rat
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  4. Effects of Lactobacillus plantarum PMO 08 Alone and Combined with Chia Seeds on Metabolic Syndrome and Parameters Related to Gut Health in High-Fat Diet-Induced Obese Mice
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  6. Lactobacillus curvatus HY7601 and Lactobacillus plantarum KY1032 Cell Extracts Inhibit Adipogenesis in 3T3-L1 and HepG2 Cells
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  7. The ameliorative effects of probiotic Lactobacillus fermentum strain RS-2 on alloxan induced diabetic rats
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  8. Interspecies Inhibition of Porphyromonas gingivalis by Yogurt-Derived Lactobacillus delbrueckii Requires Active Pyruvate Oxidase
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  9. The gut-heart axis: unveiling the roles of gut microbiota in cardiovascular diseases
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  10. Effects of probiotic Lactobacillus paracasei TD3 on moderation of cholesterol biosynthesis pathway in rats.
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  11. Gut mucosal and adipose tissues as health targets of the immunomodulatory mechanisms of probiotics
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  12. Novel microencapsulated probiotic blend for use in metabolic syndrome: design and in-vivo analysis
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  13. The probioticL. caseiLC-XCAL™ improves metabolic health in a diet-induced obesity mouse model without altering the microbiome
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  14. Gut microbiota and childhood malnutrition: Understanding the link and exploring therapeutic interventions
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  15. Effects of a high-fat-diet supplemented with probiotics and ω3-fatty acids on appetite regulatory neuropeptides and neurotransmitters in a pig model
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  16. Hepatic transcriptome analysis reveals altered lipid metabolism and consequent health indices in chicken supplemented with dietary Bifidobacterium bifidum and mannan-oligosaccharides
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  17. The antioxidative effects of three lactobacilli on high-fat diet induced obese mice
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  18. Geroprotective potential of microbiome modulators in the Caenorhabditis elegans model
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  19. The effect of a new developed synbiotic yogurt consumption on metabolic syndrome components in adults with metabolic syndrome: a randomized controlled clinical trial
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  20. Effects of probiotic fermented milk on management of obesity studied in high-fat-diet induced obese rat model
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  21. Modulation of intestinal microbiota and immunometabolic parameters by caloric restriction and lactic acid bacteria
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  22. Associations of gut microbiota with dyslipidemia based on sex differences in subjects from Northwestern China
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  23. Lactobacillus paracasei N1115 attenuates obesity in high‐fat diet‐induced obese mice
    Yanan Sun, Shanbin Chen, Fazheng Ren, Yixuan Li · 2022 · Food Science & Nutrition
  24. Omega-3-Supplemented Fat Diet Drives Immune Metabolic Response in Visceral Adipose Tissue by Modulating Gut Microbiota in a Mouse Model of Obesity
    Néstor D. Portela, Cristian Galván, L. Sanmarco, Gastón Bergero, M. Aoki, R. Cano, S. Pesoa · 2023 · Nutrients
  25. The divergent restoration effects of Lactobacillus strains in antibiotic-induced dysbiosis
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  26. Probiotic Yogurt Fortified with Vitamin D Can Improve Glycemic Status in Non-Alcoholic Fatty Liver Disease Patients: a Randomized Clinical Trial
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  27. Lactobacillus delbrueckii subsp. lactis CKDB001 Ameliorates Metabolic Complications in High-Fat Diet-Induced Obese Mice
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  29. A Combined Supplement of Probiotic Strains AP-32, bv-77, and CP-9 Increased Akkermansia mucinphila and Reduced Non-Esterified Fatty Acids and Energy Metabolism in HFD-Induced Obese Rats
    Chorng‐An Liao, Cheng‐Hsieh Huang, Hsieh-Hsun Ho, Jui‐Fen Chen, Yi‐Wei Kuo, Jia‐Hung Lin, Shin‐Yu Tsai, Hui‐Yun Tsai, Yao‐Tsung Yeh · 2022 · Nutrients
  30. Probiotics and obesity associated disease: an extended view beyond traditional strains
    Tetyana M. Falalyeyeva, Yelyzaveta MAMULA, Emidio Scarpellini, I. V. Leshchenko, Alla HUMENIUK, І.V. Pankiv, Nazarii M. Kobyliak · 2022 · Minerva Gastroenterology
  31. Selenium-enriched Bifidobacterium longum DD98 relieves metabolic alterations and liver injuries associated with obesity in high-fat diet-fed mice
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  32. Milk fermented with probiotic strains Lactobacillus rhamnosus MTCC: 5957 and Lactobacillus rhamnosus MTCC: 5897 ameliorates the diet-induced hypercholesterolemia in rats
    Radha Yadav, Rishika Vij, Suman Kapila, Suhail Hakeem Khan, Naveen Kumar, Sunita Meena, Rajeev Kapila · 2019 · Annals of Microbiology
  33. The regulatory effects of second-generation antipsychotics on lipid metabolism: potential mechanisms mediated by the gut microbiota and therapeutic implications
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  34. Anti-Obesity Effects of Multi-Strain Probiotics in Mice with High-Carbohydrate Diet-Induced Obesity and the Underlying Molecular Mechanisms
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  35. Comparative effects of viable Lactobacillus rhamnosus GG and its heat‐inactivated paraprobiotic in the prevention of high‐fat high‐fructose diet‐induced non‐alcoholic fatty liver disease in rats
    Laura Arellano-García, Iñaki Milton‐Laskibar, José Alfredo Martínez, Miguel Arán‐González, María P. Portillo · 2024 · BioFactors
  36. Lactobacillus fermentum SMFM2017-NK4 Isolated from Kimchi Can Prevent Obesity by Inhibiting Fat Accumulation
    Doyeon Kim, Yukyung Choi, Sejeong Kim, Jimyeong Ha, Hyemin Oh, Yewon Lee, Yujin Kim, Yeongeun Seo, Eunyoung Park, Joohyun Kang et al. · 2021 · Foods
  37. Oral Administration of Lactobacillus curvatus HY7601 and Lactobacillus plantarum KY1032 with Cinnamomi Ramulus Extract Reduces Diet-Induced Obesity and Modulates Gut Microbiota
    Woon Hee Jeung, Woo Nam, Hyeon Ji Kim, Joo Yun Kim, Bora Nam, Sung Sik Jang, Jung-Lyoul Lee, Jae-Hun Sim, Soo-Dong Park · 2019 · Preventive Nutrition and Food Science
  38. Probiotic therapy modulates the brain-gut-liver microbiota axis in a mouse model of traumatic brain injury
    Wellington Z. Amaral, Natalie Kokroko, Todd J. Treangen, Sonia Villapol, Fernando Gómez‐Pinilla · 2024 · Biochimica et Biophysica Acta (BBA) - Molecular Basis of Disease
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  40. Supplementation of mixed Lactobacillus alleviates metabolic impairment, inflammation, and dysbiosis of the gut microbiota in an obese mouse model
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  41. Improving the survival of Lactobacillus plantarum NRRL B-1927 during microencapsulation with ultra-high-pressure-homogenized soymilk as a wall material
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  42. Latilactobacillus sakei WIKIM31 Decelerates Weight Gain in High-Fat Diet-Induced Obese Mice by Modulating Lipid Metabolism and Suppressing Inflammation
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  43. Prebiotics and Probiotics: Effects on Dyslipidemia and NAFLD/NASH and the Associated Mechanisms of Action
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  47. Microbial-Based Bioactive Compounds to Alleviate Inflammation in Obesity
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  48. Review: Gut microbiota: Therapeutic targets of ginseng polysaccharides against multiple disorders
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  50. Microbiome Features Differentiating Unsupervised-Stratification-Based Clusters of Patients with Abnormal Glycometabolism
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  51. Active Lactobacillus rhamnosus LA68 or Lactobacillus plantarum WCFS1 administration positively influences liver fatty acid composition in mice on a HFD regime
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  52. Fermented Milk in Protection Against Inflammatory Mechanisms in Obesity
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  53. Characterization of Latilactobacillus curvatus MS2 isolated from Korean traditional fermented seafood and cholesterol reduction effect as synbiotics with isomalto-oligosaccharide in BALB/c mice
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  54. Efficacy of fermented grain using Bacillus coagulans in reducing visceral fat among people with obesity: a randomized controlled trial
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