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Chemistry and pharmacology of the citrus bioflavonoid hesperidin

Garg, A., Garg, S., Zaneveld, L. J. D., Singla, A. K.·2001·Phytotherapy Research

Abstract

Hesperidin, a bioflavonoid, is an abundant and inexpensive by‐product of Citrus cultivation. A deficiency of this substance in the diet has been linked with abnormal capillary leakiness as well as pain in the extremities causing aches, weakness and night leg cramps. No signs of toxicity have been observed with the normal intake of hesperidin or related compounds. Both hesperidin and its aglycone hesperetin have been reported to possess a wide range of pharmacological properties. This paper reviews various aspects of hesperidin and its related compounds, including their occurrence, physical and chemical properties, analysis, pharmacokinetics, safety and toxicity and the marketed products available. A special emphasis has been laid on the pharmacological properties and medicinal uses of these compounds. Copyright © 2001 John Wiley & Sons, Ltd.

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Metadata

Authors
Garg, A., Garg, S., Zaneveld, L. J. D., & Singla, A. K.
Venue
Phytotherapy Research
Publisher
Wiley
Published
2001-10-23
Volume
15
Issue
8
Pages
655-669
ISSN
  • 0951-418X (ISSN-L)
  • 1099-1573
OpenAlex
W1965119043
Cited by
856
References
0
FWCI
5.30
Type
journal article
Language
en
Open access
closed

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CoChat. (2026). Citation check: Chemistry and pharmacology of the citrus bioflavonoid hesperidin. https://app.cochat.ai/papers/10.1002/ptr.1074
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Garg, A., Garg, S., Zaneveld, L. J. D., & Singla, A. K. (2001). Chemistry and pharmacology of the citrus bioflavonoid hesperidin. Phytotherapy Research. https://doi.org/10.1002/ptr.1074

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Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).

Semantic Scholar’s data is described in: Kinney, R., et al. (2023). The Semantic Scholar Open Data Platform. arXiv:2301.10140.