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Cited by 301

The DOI matches its Crossref record; 61 of the 61 references it cites were found in a registry or an index.

Review: Biocatalytic transformations of ferulic acid: An abundant aromatic natural product

Open access
Rosazza, J P N, Huang, Z, Dostal, L, Volm, T, Rousseau, B·1995·Journal of Industrial Microbiology
DOI 10.1007/bf01570016
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Abstract

In this review we examine the fascinating array of microbial and enzymatic transformations of ferulic acid. Ferulic acid is an extremely abundant, preformed phenolic aromatic chemical found widely in nature. Ferulic acid is viewed as a commodity scale, renewable chemical feedstock for biocatalytic conversion to other useful aromatic chemicals. Most attention is focused on bioconversions of ferulic acid itself. Topics covered include cinnamoyl side-chain cleavage; nonoxidative decarboxylation; mechanistic details of styrene formation; purification and characterization of ferulic acid decarboxylase; conversion of ferulic acid to vanillin; O-demethylation; and reduction reactions. Biotransformations of vinylguaiacol are discussed, and selected biotransformations of vanillic acid including oxidative and nonoxidative decarboxylation are surveyed. Finally, enzymatic oxidative dimerization and polymerization reactions are reviewed.

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Crossref · 10.1007/bf01570016

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Metadata

Authors
Rosazza, J. P. N., Huang, Z., Dostal, L., Volm, T., & Rousseau, B.
Venue
Journal of Industrial Microbiology
Publisher
Oxford University Press (OUP)
Published
1995-12
Volume
15
Issue
6
Pages
457-471
ISSN
  • 1367-5435 (ISSN-L)
  • 0169-4146
  • 1476-5535
DOI
10.1007/bf01570016
OpenAlex
W1984721344
Cited by
301
References
61
FWCI
3.52
Type
journal article
Language
en
Open access
bronze

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Bibliographic data: Semantic Scholar, OpenAlex, Crossref.

Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).

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