Xylose fermentation: An economic analysis

Hinman, Norman D., Wright, John D., Hogland, William, Wyman, Charles E.·1989·Applied Biochemistry and Biotechnology

DOI 10.1007/bf02936498

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Authors: Hinman, N. D., Wright, J. D., Hogland, W., & Wyman, C. E.
Venue: Applied Biochemistry and Biotechnology
Publisher: Springer Science and Business Media LLC
Published: 1989-01
Volume: 20-21
Issue: 1
Pages: 391-401
ISSN: 0273-2289 (ISSN-L)
1559-0291
DOI: 10.1007/bf02936498
OpenAlex: W2123796183
Cited by: 172
References: 0
FWCI: 7.50
Type: journal article
Language: en
Open access: closed

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