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Inside the Reducción: Crafting Colonial Foodways at Carrizales and Mocupe Viejo, Zaña Valley, Peru (1570–1700)
Abstract
This study explores the politics of indigenous foodways in early colonial Peru, examining the processes by which indigenous households adapted to demographic stress, resettlement, and evangelization in the sixteenth and seventeenth centuries CE. We examine faunal and botanical data from two planned towns (reducciones) located in Peru’s Zaña Valley—Carrizales and Mocupe Viejo. Inter- and intra-site comparison of food procurement and diet reveal different strategies and timing in the ways that Eurasian products were incorporated into native foodways, suggesting that while Old World animal domesticates were rapidly integrated into the indigenous diet, plant domesticates tied to the Iberian palate were not as readily adopted.
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Meddens, F. M., Lane, K. J., Pomacanchari, C. V., & Venegas, D. M. A. (2025) · Post-Medieval Archaeology · doi:10.1080/00794236.2025.2507623
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Abrams, A. R. (2021) · CUNY Academic Works (City University of New York)
Early Seaport Societies in Southern Colonial Peru: Archaeology at the Port and Fishery of Loa
García-Albarido, F. (2026) · Journal of Maritime Archaeology · doi:10.1007/s11457-026-09492-8
Cattle Ranching on the Northeastern Border of New Spain: Colonial Foodways at Mission Dolores, Texas
Orta, P., Ross, J., & Prendergast, M. E. (2026) · American Antiquity · doi:10.1017/aaq.2025.10160
Fish and tribute in the Colesuyo
García-Albarido, F. (2026) · The Journal of Island and Coastal Archaeology · doi:10.1080/15564894.2026.2630324
Metadata
- Authors
- Kennedy, S. A., Chiou, K. L., & VanValkenburgh, P.
- Affiliations
- University of Pittsburgh (US)
- University of Alabama (US)
- Brown University (US)
- Corresponding author
- Kennedy, Sarah A.
- Venue
- International Journal of Historical Archaeology
- Published
- 2019-01-03
- Volume
- 23
- Issue
- 4
- Pages
- 980-1010
- ISSN
- 1092-7697 (ISSN-L)
- 1573-7748
- OpenAlex
- W2907892587
- Semantic Scholar
- 3a010b1fae350d450216790a0a517256e5b0c0f0
- Cited by
- 12
- References
- 116
- Citations by year
- 2026: 3 · 2025: 3 · 2024: 1 · 2021: 1 · 2020: 2 · 2019: 2
- FWCI
- 3.07
- Type
- journal article
- Language
- en
- Open access
- closed
- Licence
- www.springer.com/tdm (tdm)
- Locations
- International Journal of Historical Archaeology (publishedVersion)
- Topics
- Social Sciences › Archeology › Archaeology and ancient environmental studies
- Social Sciences › Arts and Humanities › History › Latin American history and culture
- Social Sciences › Anthropology › Historical and Cultural Archaeology Studies
- Keywords
- indigenous foodways, colonial Peru, reducciones, resettlement, evangelism, diet, faunal remains, plant remains, food procurement, early modern period
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