The DOI matches its Crossref record; 68 of the 68 references it cites were found in a registry or an index.
Chemical composition and nutritional properties of freshwater and marine microalgal biomass cultured in photobioreactors
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1 retracted
RETRACTED: Potential carbon dioxide fixation by industrially important microalgae
Sydney, E. B., Sturm, W., de Carvalho, J. C., Thomaz-Soccol, V., Larroche, C., Pandey, A., & Soccol, C. R. (2010) · Bioresource Technology · doi:10.1016/j.biortech.2010.02.088 · Cited by 520 · cited 1×
“%) reported by Sydney et al. (2010) for B. braunii.”
RetractedSingleton, V. L., Orthofer, R., & Lamuela-Raventós, R. M. (1999) · Methods in Enzymology · doi:10.1016/s0076-6879(99)99017-1 · Cited by 19,125
Microalgae for biodiesel production and other applications: A review
Mata, T. M., Martins, A. A., & Caetano, N. S. (2010) · Renewable and Sustainable Energy Reviews · doi:10.1016/j.rser.2009.07.020 · Cited by 5,685 · cited 1×
“…conceptual algal biorefineries are presently optimized for lipid accumulation for biofuel applications which is understandable considering that lipid yields from microalgae production can be 60–200 times that of terrestrial oilseed crops like soybean and canola (see review of Mata et al. 2010).”
BackgroundNutrient Requirements of Poultry: Ninth Revised Edition, 1994
(1994) · National Academies Press eBooks · doi:10.17226/2114 · Cited by 4,070
Antioxidant Activity and Total Phenolics in Selected Fruits, Vegetables, and Grain Products
Velioglu, Y. S., Mazza, G., Gao, L., & Oomah, B. D. (1998) · Journal of Agricultural and Food Chemistry · doi:10.1021/jf9801973 · Cited by 3,841
Nutrient Requirements of Fish and Shrimp
(2011) · National Academies Press eBooks · doi:10.17226/13039 · Cited by 3,192
Micro-algae as a source of protein
Becker, E. W. (2007) · Biotechnology Advances · doi:10.1016/j.biotechadv.2006.11.002 · Cited by 2,311
Valuable Products from Biotechnology of Microalgae
Pulz, O., & Gross, W. (2004) · Applied Microbiology and Biotechnology · doi:10.1007/s00253-004-1647-x · Cited by 2,132 · cited 2×
“and aquaculture sectors appear to be the most promising areas to focus for generating revenues (Pulz and Gross 2004; Brune et al. 2009; Stephens et al. 2010; Subhadra and Grinson 2011; Ahmed et al. 2012).”
BackgroundInfluentialHeinrikson, R. L., & Meredith, S. C. (1984) · Analytical Biochemistry · doi:10.1016/0003-2697(84)90307-5 · Cited by 1,635
High-value products from microalgae—their development and commercialisation
Borowitzka, M. A. (2013) · Journal of Applied Phycology · doi:10.1007/s10811-013-9983-9 · Cited by 1,585
Cited by
Microalgae for High-Value Products Towards Human Health and Nutrition
Barkia, I., Saari, N., & Manning, S. R. (2019) · Marine Drugs · doi:10.3390/md17050304 · Cited by 719
Microalgae in aquafeeds for a sustainable aquaculture industry
Shah, M. R., Lutzu, G. A., Alam, A., Sarker, P., Kabir Chowdhury, M. A., Parsaeimehr, A., Liang, Y., & Daroch, M. (2018) · Journal of Applied Phycology · doi:10.1007/s10811-017-1234-z · Cited by 463
(BIOHAZ), E. P. O. B. H., Koutsoumanis, K., Allende, A., Alvarez‐Ordóñez, A., Bolton, D., Bover‐Cid, S., Chemaly, M., Davies, R., De Cesare, A., Hilbert, F., et al. (2021) · EFSA Journal · doi:10.2903/j.efsa.2021.6377 · Cited by 445
Microalgae of interest as food source: biochemical composition and digestibility.
Niccolai, A., Chini Zittelli, G., Rodolfi, L., Biondi, N., & Tredici, M. R. (2019) · Algal Research · doi:10.1016/j.algal.2019.101617 · Cited by 403
(BIOHAZ), E. P. O. B. H., Koutsoumanis, K., Allende, A., Alvarez‐Ordóñez, A., Bolton, D., Bover‐Cid, S., Chemaly, M., Davies, R., De Cesare, A., Hilbert, F., et al. (2020) · EFSA Journal · doi:10.2903/j.efsa.2020.5966 · Cited by 294
Metadata
- Authors
- Tibbetts, S. M., Milley, J. E., & Lall, S. P.
- Venue
- Journal of Applied Phycology
- Published
- 2014-10-19
- Volume
- 27
- Issue
- 3
- Pages
- 1109-1119
- ISSN
- 0921-8971 (ISSN-L)
- 1573-5176
- OpenAlex
- W2036414628
- Cited by
- 422
- References
- 68
- FWCI
- 4.15
- Type
- journal article
- Language
- en
- Open access
- green
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- Tibbetts, S. M., Milley, J. E., & Lall, S. P. (2015). Chemical composition and nutritional properties of freshwater and marine microalgal biomass cultured in photobioreactors. Journal of Applied Phycology. https://doi.org/10.1007/s10811-014-0428-x
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Bibliographic data: Semantic Scholar, OpenAlex, Crossref.
Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).
Semantic Scholar’s data is described in: Kinney, R., et al. (2023). The Semantic Scholar Open Data Platform. arXiv:2301.10140.
