The DOI matches its Crossref record; 118 of the 118 references it cites were found in a registry or an index.
Protein-Based Films: Advances in the Development of Biomaterials Applicable to Food Packaging
Overview
The claims and statistics of this paper haven’t been checked yet.
Run the check — free, no account needed. It reads the open-access text and checks the sources it cites.
Integrity signals
Registry
Cites
Statistics
Verification
Claims the paper makes
The claims and statistics of this paper haven’t been checked yet.
Run the check — free, no account needed. It reads the open-access text and checks the sources it cites.
Self-check
Percentages, sums and reported differences re-computed from the paper’s own numbers.
The self-check needs the paper’s full text.
Citations
Cites
Edible films and coatings: Structures, active functions and trends in their use
Falguera, V., Quintero, J. P., Jiménez, A., Muñoz, J. A., & Ibarz, A. (2011) · Trends in Food Science & Technology · doi:10.1016/j.tifs.2011.02.004 · Cited by 939
Advances in Edible Coatings for Fresh Fruits and Vegetables: A Review
Dhall, R. K. (2013) · Critical Reviews in Food Science and Nutrition · doi:10.1080/10408398.2010.541568 · Cited by 884
Edible Films and Coatings for Food Applications
(2009) · Springer eBooks · doi:10.1007/978-0-387-92824-1 · Cited by 781
Review: Nanocomposites in Food Packaging
Arora, A., & Padua, G. W. (2010) · Journal of Food Science · doi:10.1111/j.1750-3841.2009.01456.x · Cited by 735
Seydim, A. C., & Sarikus, G. (2006) · Food Research International · doi:10.1016/j.foodres.2006.01.013 · Cited by 698
Development of Edible Films and Coatings with Antimicrobial Activity
Campos, C. A., Gerschenson, L. N., & Flores, S. K. (2011) · Food and Bioprocess Technology · doi:10.1007/s11947-010-0434-1 · Cited by 691
Su, J.-F., Huang, Z., Yuan, X.-Y., Wang, X.-Y., & Li, M. (2010) · Carbohydrate Polymers · doi:10.1016/j.carbpol.2009.07.035 · Cited by 675
Piñeros-Hernandez, D., Medina-Jaramillo, C., López-Córdoba, A., & Goyanes, S. (2017) · Food Hydrocolloids · doi:10.1016/j.foodhyd.2016.09.034 · Cited by 549
Biopolymer Coatings on Paper Packaging Materials
Khwaldia, K., Arab‐Tehrany, E., & Desobry, S. (2010) · Comprehensive Reviews in Food Science and Food Safety · doi:10.1111/j.1541-4337.2009.00095.x · Cited by 449
Hosseini, S. F., Rezaei, M., Zandi, M., & Farahmandghavi, F. (2016) · Food Chemistry · doi:10.1016/j.foodchem.2015.09.004 · Cited by 407
Cited by
Innovations in applications and prospects of bioplastics and biopolymers: a review
Nanda, S., Patra, B. R., Patel, R., Bakos, J., & Dalai, A. K. (2022) · Environmental Chemistry Letters · doi:10.1007/s10311-021-01334-4 · Cited by 478
Mondal, K., Bhagabati, P., Goud, V. V., Sakurai, S., & Katiyar, V. (2021) · International Journal of Biological Macromolecules · doi:10.1016/j.ijbiomac.2021.09.114 · Cited by 29
Metadata
- Authors
- Calva-Estrada, S. J., Jiménez-Fernández, M., & Lugo-Cervantes, E.
- Venue
- Food Engineering Reviews
- Published
- 2019-03-18
- Volume
- 11
- Issue
- 2
- Pages
- 78-92
- ISSN
- 1866-7910 (ISSN-L)
- 1866-7929
- OpenAlex
- W2923564895
- Cited by
- 312
- References
- 118
- FWCI
- 7.01
- Type
- journal article
- Language
- en
- Open access
- closed
About these checks
Registry, retraction, Cites and statistics results are computed, not judged, with one exception: a printed reference that no index lists is read once by a model before it counts as a citation error. Claims are extracted by a model and kept only when their quote appears verbatim in the text; each cited source is then checked, with a model’s help, for whether it says what the claim relies on. Those verdicts can be wrong — read the claim’s quote and the cited source before relying on one.
Statistics and arithmetic are recomputed, not judged.
Confidence bands are shown only for fields calibrated on our annotated test set. None is calibrated yet, so no band is shown.
What counts as a claim ›How we measure confidence ›How we check this ›
Are you an author, or do you see a problem with this page? Request a review
How to cite
Cite CoChat for the checks on this page, and the paper for its own findings.
- This page
- CoChat. (2026). Citation check: Protein-Based Films: Advances in the Development of Biomaterials Applicable to Food Packaging. https://app.cochat.ai/papers/10.1007/s12393-019-09189-w
- The paper
- Calva-Estrada, S. J., Jiménez-Fernández, M., & Lugo-Cervantes, E. (2019). Protein-Based Films: Advances in the Development of Biomaterials Applicable to Food Packaging. Food Engineering Reviews. https://doi.org/10.1007/s12393-019-09189-w
Data sources
Bibliographic data: Semantic Scholar, OpenAlex, Crossref.
Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).
Semantic Scholar’s data is described in: Kinney, R., et al. (2023). The Semantic Scholar Open Data Platform. arXiv:2301.10140.